NEFF B27CR22N1, Руководство пользователя и инструкции по установке

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en
How it works
28
Food Accessory/cookware Shelf pos-
ition
Heating
function
→
Page 7
Temperature in
°C Cooking time in
mins
Biscuits, 3 levels 1 pcs
Universal pan
+
2 pcs
Baking tray 4+3+1 ⁠ 140–160 15–30
Bread, without a tin, 750 g Universal pan
or
Loaf tin 2
1.
210–220
1
2.
180–190
1.
10–15
2.
25–35
Bread, without a tin, 1500 g Universal pan
or
Loaf tin 2
1.
210–220
1
2.
180–190
1.
10–15
2.
40–50
Bread, without a tin, 1500 g Universal pan
or
Loaf tin 2
1.
230–240
1
2.
200–210
1.
10–15
2.
40–50
Bread, without a tin, 1500 g Loaf tin 2 ⁠ 200–210 35–45
Flatbread Universal pan 3 ⁠ 250 - 270 20 - 25
Bread rolls, fresh Baking tray 3 180–200 20–30
Pizza, fresh, on a baking tray Baking tray 3 200 - 220 25 - 35
Pizza, fresh, on a baking tray, on
2 levels Universal pan
+
Baking tray 3+1 180 - 200 35 - 45
Pizza, fresh, thin-crust, on a pizza
tray Pizza tray 2 220 - 230 20 - 30
Quiche Tart dish or tin
,
Black tray 3 190–210 30–40
Tarte flambée Universal pan 3 260 - 280
1
10 - 15
Bake, savoury, cooked ingredi-
ents Ovenproof dish 2 200 - 220 30 - 50
Potato gratin, raw ingredients,
4 cm deep Ovenproof dish 2 160 - 190 50 - 70
Chicken, 1 kg, unstuffed Wire rack 2 ⁠ 200 - 220 60 - 70
Small chicken portions, 250 g
each Wire rack 3 ⁠ 220 - 230 30 - 35
Goose, unstuffed, 3 kg Wire rack 2 160 - 180 120 - 150
Joint of pork without rind, e.g.
neck, 1.5 kg Uncovered cookware 2 ⁠ 180 - 190 110 - 130
Joint of pork without rind,
e.g. neck, 1.5 kg Uncovered cookware 2 ⁠ 190–200 120–140
Fillet of beef, medium, 1 kg Wire rack 2 ⁠ 210 - 220 40 - 50
Pot-roasted beef, 1.5 kg Covered cookware 2 ⁠ 200 - 220 130 - 160
Pot-roasted beef, 1.5 kg Covered cookware 2 ⁠ 200 - 220 140 - 160
Sirloin, medium, 1.5 kg Wire rack 2 ⁠ 220 - 230 60 - 70
Burger, 3-4 cm thick Wire rack 4 ⁠ 290 25 - 30
Leg of lamb, boned, medium,
1.5 kg Uncovered cookware 2 ⁠ 170 - 190 50 - 80
Fish, grilled, whole, 300 g, e.g.
trout Wire rack 2 170 - 190 20 - 30
1 Preheat the appliance.
Yoghurt
Use your appliance to make yoghurt.
Making yoghurt
1.
Remove the accessories and shelves from the
cooking compartment.