Necta Brio Espresso, Инструкция по установке, эксплуатации и обслуживанию

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© by NECTA VENDING SOLUTIONS SpA
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0101Brio C-I
LOADING COFFEE
Lift the lid and fill the hopper with coffee, ensuring that the
shutter is fully open (see fig. 5).
LOADING SUGAR AND
INSTANT PRODUCTS
After lifting its cover, fill each container with the appropriate
products, taking care not to compress them to prevent
packing. Make sure the products do not contain any clots.
In the models equipped with manual cup dispenser sugar
packets are to be used. The sugar packets are to be loaded
into the special container in the door.
LOADING STIRRERS
Remove the stirrer weight and insert the stirrers to be
loaded. Remove the paper strip, ensuring that the stirrers
are all placed horizontally.
Replace the stirrer weight.
The stirrers must be burr free and not curved.
FILLING WITH WATER (
OPTIONAL
)
For machine versions equipped with a tank inside the
support cabinet (20 l) water must be filled manually as
follows:
- sanitise the tank as indicated at the paragraph "Cleaning
the water supply tank”;
- fill the tank with drink water.
SANITISING THE MIXERS
AND FOODSTUFF CIRCUITS
When installing the machine, and then at least once a
week or even more frequently according to the use of the
machine and the quality of the inlet water, the mixers and
the instant drink dispensing conduits must be thoroughly
disinfected, to guarantee proper hygiene of the dispensed
products.
In order to speed up the sanitising operations, the
machine is supplied with spares to replace the parts to
be cleaned.
Fig. 3
Fig. 4
1 - Container door
2 - Cup pressure spring
3 - Centre cup column support
4 - Cup releasing button
1 - Cup tube
2 - Guard ring
3 - Ring housing holes
LOADING CUPS
Automatic versions
When loading cups for the first time (i.e. with the cup
dispenser fully empty) operate as follows:
- clear the voltage from the apparatus;
- lower the cover of the cup container;
- if necessary, manually turn the centre cup column sup-
port anticlockwise;
- load all the columns with cups, taking care so as they
do not get stuck a the top;
- close the apparatus again and carry out a selection test.
Manual versions
Filling the cups into the manual dispenser only requires the
cups to be fitted into the cup tubes avoiding compression.
Guard rings (see Fig. 4) may be placed in three different
positions according to the height of the cup used.
The apparatus is delivered with those rings placed accord-
ing to the height of the most widespread cup type.
Fig. 5
1 - Cover
2 - Coffee hopper
3 - Shutter