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If you have not already done so, please review the product specifications in the Appendix,
and ensure that the intended installation location meets all of the technical and
legal requirements.
In particular, consider the following:
• Adequate space availability
• Adequate weight load capacity
• Adequate ventilation (see drawings for air circulation paths)
• A nearby grounded electrical outlet
• Sourcing of external argon or nitrogen gas cylinder
(preferably two cylinders, one for backup).
• Any potential safety hazards that might interfere with the installation
or operation of the unit
• Compliance with any applicable laws, regulations, standards, and other legal
requirements that may apply to the installation and operation of the WineStation
in your establishment.
Finally, please ensure that the installation surface is level, clean, dry, and free of any debris,
loose parts or potential safety hazards that might interfere with the installation.
Preparing the Installation Site
IMPORTANT NOTICE:
Before installing the WineStation, please ensure that you have read, understood
and complied with the safety information and installation requirements
contained in the previous section.
Failure to do so could result in death, serious injury, or product damage,
and void your warranty.
If you have any questions or concerns regarding the above, please contact us
before you proceed.
