29
holding the front handle (29) (do not hold the
front hand guard) and the right hand holding the
rear handle (1).
Stopping
1. Release the throttle trigger (3) and let the
product run in idle for a while.
2. Set the ignition switch (4) to its lower position
“O” (off position) (Fig. 29).
WARNING! The product will
continue to work for some time
even after the engine has been
switched off! Wait until it comes to
a complete stop before you put the
product down!
Basic operating / cutting procedure
1. To become proficient attend a recognised chain
saw training course to learn how to operate chain
saws safely and effectively. Familiarise yourself
with all the controls and switches. Practise all
movements with the product switched off.
2. Always hold the product firmly with both
hands. Front handle (29) with the left hand and
rear handle (1) with the right hand. Fully grip
both handles at all times during operation. Never
operate the product using only one hand.
3. Only use the product with a secure stance.
Hold the product at the right-hand side of your
body (Fig. 30).
4. Check the proper lubrication as described
in section “Before you start - Chain lubrication”
before performing any cut.
5. Ensure the saw chain (6) is running at full
speed before it makes contact with the wood.
Use the spiked bumper to secure the product
onto the wood before starting to cut and use it as
a leverage point while cutting (Fig. 31).
6. Reset the spiked bumper at a low point when
cutting thicker logs by pulling the product
slightly backwards until the gripping teeth
release, and reposition at lower level to continue
sawing. Do not remove the product completely
from the wood.
7. Do not force the saw chain while cutting, let
the chain do the work, using the gripping teeth
to apply minimal leverage pressure.
8. Do not operate the product with arms fully
extended or attempt to saw areas which are
difficult to reach, or on a ladder. Never use the
product above shoulder height (Fig. 32).
9. Optimum sawing is achieved if the chain speed
remains constant during cutting.
10. Be careful when reaching the end of the
cut. The weight of the product may change
unexpectedly as it cuts free from the wood. This
can cause accidents to the legs and feet. Always
remove the product from a wood cut while the
product is running.
11. Check that the oil feed to the chain is
operating correctly; run the chain saw at medium
speed and ensure that the chain has received a
consistent coating of oil.
Kickback
WARNING! Beware of kickback!
Kickback can lead to dangerous
loss of control of the product and
result in serious or fatal injury to
the operator or anyone standing
close by! Always be alert because
rotational kickback and pinch
kickback are major product
operational dangers and the
leading cause of most accidents!!
Kickback may occur if the nose or tip of the guide
bar touches an object, or if wood pinches the saw
chain in the cut.
Basic operating / cutting procedure
Kickback
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