MR.BEER 24L Скачать руководство пользователя страница 1

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B R E W I N G

INSTRUCTIONS

You can do it!

www.mrbeer.com

Содержание 24L

Страница 1: ...B R E W I N G INSTRUCTIONS You can do it www mrbeer com...

Страница 2: ...ss WELCOMETO THEARTOF HOMEBREWING These instructions will familiarize you with the basic brewing procedures of the MR BEER Home Brewing System Once you are familiar with these principles you ll be abl...

Страница 3: ...a wooden spoon as it can harbor bacteria WHAT SINCLUDED WHATYOU LLNEED 1 1 8 Liter Keg Fermenter Lid 1 MR BEER Keg Logo Label 11 740 mL PET Bottles Caps and Labels1 1 Spigot Washer and Nut 1 Can of H...

Страница 4: ...Opener 1 Measuring Cup 1 Large Mixing Bowl 1 8 Liter UV resistant Fermenter with Lid 1 Krausen Kollar Clips 1 Spigot Assembly and Bottling Wand 1 Can of Hopped Malt Extract HME 2 1 Packet of Yeast Und...

Страница 5: ...tant Fermenter with Lid 1 Krausen Kollar with Clips 1 Spigot Assembly and Bottling Wand 3 Cans of Hopped Malt Extract HME 2 3 Packets of Yeast Under lids of the HME 30 740 mL Plastic Bottles Caps and...

Страница 6: ...s 3 Applykeglabeltofrontofkeg HOWTOASSEMBLETHESPIGOT 2 4 The most common problem in assembling the tap is installing the washer backward or inside the keg which can cause leakage 5 Hand tighten only D...

Страница 7: ...en been jokingly referred to as glorified janitors because of how important cleaning and sanitation is in order to make a clean fresh tasting beer Anything that comes into contact with the brewing ing...

Страница 8: ...n6 fermenterwithwarmwatertothe8 litermark thenaddoneentire packetofNo RinseCleanserandstiruntildissolved Oncedissolved itisreadyto use 2 Usingapitcher scoopthesanitizingsolutionandpourthesolutionalong...

Страница 9: ...is transformed into beer As any commercial brewer can attest producing wort is a highly labor intensive process that requires thousands of dollars of equipment in order to produce high quality beer Fo...

Страница 10: ...s the foam and activity will subside and your batch will appear to be dormant However the yeast is still at work slowly finishing the fermentation process Allow the fermentation approximately 2 weeks...

Страница 11: ...id back on Allow the fermentation approximately 2 weeks to ensure the process is complete and that the beer is well clarified and ready for bottling WhatHappensDuringFermentation Usually within 1 to 3...

Страница 12: ...let it ferment for a few days longer but no longer than one more week BOTTLING CARBONATING 5 14 Due to this natural carbonation there will always be a small amount of sediment at the bottom of each b...

Страница 13: ...Itisnotnecessarytoshakethem 1 Whenyourbeerisreadytobottle pouroneentirepackof No RinseCleanserinto8liters 2gallons ofwaterandstiruntil dissolved Oncedissolved itisreadytouse 2 Distributethesanitizings...

Страница 14: ...terBottling Store the bottles upright and out of direct sunlight in a location with a consistent temperature between 68 and 76 F 20 24 C If the bottles are exposed to a colder temperature they will ta...

Страница 15: ...foam and leaves off flavors in your next beer CARE CLEANING 6 1 Immediatelyafteruse removeanddisassemblethespigotassemblyfromthe keg thenthoroughlywashallpartsinwarmwaterusingacleansoftclothand clear...

Страница 16: ...BREWINGLOG REFILL NAME DATE BREWED DATE BOTTLED DRINKING DATE NOTES PRODUCT KEY...

Страница 17: ...inish this is a classic easy drinking Canadian style beer ClassicAmericanLight Pale straw color mild in flavor and lighter bodied with a crisp dry finish A true to character representation of our nati...

Страница 18: ...splaying a creamy compact white head this full bodied extra strong lager exhibits a sweet malty aroma with a hint of fruitiness The high alcohol content creates a warming sensation on the back of the...

Страница 19: ...ralian Lager style with plenty of character CoopersDarkAle Rich mahogany colour and a creamy head Roasted malt aromas with a hint of chocolate generous mouthfeel dominated by roasted malt flavours suf...

Страница 20: ...ale malt and barley bittering hops and a generous amount of aromatic Saaz hops Fermentation with the true lager yeast supplied at temperatures below 68F 20C will produce an excellent example of the pi...

Страница 21: ...duty swing top ceramic lid 32oz MiniGrowler New smaller sized growler ideal for a personal serving or a special brew This 32 oz Amber Glass Mini growler is great for travel or a quiet night at home 1...

Страница 22: ...your homebrew Test it prior to bottling your whole batch of brew BottleDrainerTree Make bottling a breeze Use this handy gadget to dry and store up to 90 glass or plastic bottles Simply soak your bott...

Страница 23: ...ly 4 Aug 1 Sept 1 Sept X Sept 16 Sept 23 Oct 13 Oct 16 Oct 31 Nov 1 Nov 2 Nov 8 Nov 11 Nov 27 Nov 28 Dec 1 Dec 10 Dec 21 Dec 25 SUGGESTED BREW Grand Bohemian Czech Pilsner Classic American Light Grand...

Страница 24: ...recipe information brewmaster mrbeer com If you have questions regarding the wholesale purchase of our fine products sales mrbeer com Australian Support For Australian Support please E mail Australia...