MPM MGR-12M, Руководство пользователя

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15
EN
BEFORE FIRST USE
1.
Unpack the press grill and remove all plastic bags, labelling stickers, filling materials and
transport locks.
2.
Verify that the power ratings on the rating plate of the press grill match your power mains
system.
3.
Slide the top lid slider latch
❹
open to the ‘OPEN’ mark and lift the top lid
❷
open. The top
lid can be locked closed with the top lid slider latch at the ‘LOCK’ mark. Check if the heating
plates
❸
are correctly mounted in the device.
WARNING! Never start the appliance without properly installed heating plates.
4.
Clean the hot plates
❸
and the fat drip pan
❿
thoroughly with a wet cloth and wipe them
dry.
5.
Carry out the pre-heating operation of the grill plates prior to a commencement of operating
of the grill. In this regard, position the equipment on a hard, dry, horizontal and even surface,
connect it to the power grid, switch on with the use of the switch
❻
and adjust the thermo-
stat tuning knob
❾
to the MAX. position. Set the timer (14) for 5 minutes. After switching off,
unplug from the power grid and wait until it has cooled down completely. A slight smoke
emission may accompany the pre-heating of the plates, but will disappear during a further
period of operation.
6.
Wipe the hot plates with a damp cloth and wipe them dry.
USING THE PRESS GRILL WITH CLOSED HOT PLATES
CAUTION! Before starting the press grill, make sure it is dry and that the room is well ventilated.
1.
Place the press grill on a firm, dry, level and smooth surface.
2.
Make sure that the fat container
❿
is installed in the device.
3.
Use the slider
❹
to release the cover lock (slider in position
) and open the cover to the vertical position.
CAUTION! Lift the top lid
❷
by the handle
❺
only.
4.
Spread some cooking fat on the heating plates
❸
. Close the
top lid.
5.
Connect the equipment to the power grid and switch on the unit with switch
❻
. The indica-
tor light
❼
will go on when the grill is activated. Use the thermostat tuning knob
❾
to set
the proper grilling temperature. When the grill reaches the set temperature, the thermostat
indicator light
❽
will light up in green. Use lower temperatures for quiet grilling of delicate
foods and higher temperatures for meat.
6.
Place the food to be grilled on both heating plates. The grilling time will depend on the type
of food to be grilled. Periodically flip the food to the other side in order to fry it evenly. De-
pending on the results and your culinary tastes, adjust the grilling temperature. When plac-
ing food on the grill, make sure that you do not obstruct the grease flow into the grease
container.
7.
While grilling, the indicator light of thermostat
❼
and
❽
will go off and on several times to
indicate that the equipment is maintaining the set temperature. Due to a greater heat ex-
change with the environment, the equipment will carry out this operation more often than
when the cover is closed.