Operating the unit
23
Operating instructions
4.8 Filling the unit with deep-frying oil
WARNING
Risk of burns from the oil
The deep-frying oil can ignite, if the minimum fill quantity is not
met.
•
Observe the fill level mark.
a
b
a Maximum fill level mark
b Minimum fill level mark
Requirements
Unit switched off and cooled down
Drain closed
1. Remove the lid.
2. Warm solidified deep-frying fat in a saucepan before pouring in.
3. Fill the deep-frying oil in the quantity required for the food to be
cooked.
4.8.1 Gently heating up deep-frying oil
In order to extend the suitability of the deep-frying oil for human
consumption, the highest temperature setting should not be used
when first heating up the oil at the start of operation. The deep-frying
oil should be heated up slowly at the lowest temperature setting.
2020325A21ABBE-A
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