Miele H 7860 BPX, Инструкции по эксплуатации и монтажу

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Operation
63
Example: You have selected a function
and the required settings such as the
temperature.
You want to switch off the
Rapid
cooling function for this cooking
programme.
 Drag down the pull-down menu.
Rapid cooling is highlighted in orange.

Select Rapid cooling .
Depending on the colour scheme,
Rapid
cooling is highlighted in either black or
white.
If the Keeping warm function is also
switched on, When rapid cooling is
deactivated, keeping warm is also switched
off.
will appear.

If necessary, confirm the message
with
OK .
 Close the pull-down menu.
The Rapid cooling and Keeping warm
functions are switched off. The door
remains closed at the end of the
cooking programme. The cooling fan
cools the food and the oven
compartment.
Keeping warm
Using the Keeping warm function you
can keep food warm at the end of a
cooking programme without
inadvertently cooking it further.
The food is kept warm at a preset
temperature (see “Settings –
Recommended temperatures ”).
If you are using the food probe, the
oven compartment temperature for
keeping food warm will be approx.
20 °C greater than the core
temperature.
It is only possible to use the
Keeping
warm function in combination with the
Rapid cooling function.
If you have selected the Keeping warm |
On setting, you can switch off the
function separately for a cooking
programme.
On the other hand, you can also switch
on the function separately for a cooking
programme if you have selected the
Keeping warm | Off setting.