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Casseroles

When choosing which oven to use,
take into account the size of the
casserole dish with its lid.

Casseroles

The following oven settings are recom-
mended:

– Fan Heat

D

– Conventional

A

The following

dishes

are suitable for

this type of slower cooking:
covered pots made of ovenproof glass
and china, and earthenware pots,
which could also be used as serving
dishes. They should have heat-resistant
handles and knobs.

Put the rack in at the

1st runner

height

from the bottom, and place

the prepared casserole with the food
for braising or stewing on this.

Select the

oven setting and the tem-

perature

.

Fan Heat

D

. . . . . . . . . . . . . 170-190°C

Conventional

A

. . . . . . . . . . 190-210°C

Cooking times

Consult your cook book.

Please note:

Cover dishes

which are to be cooked

in their own juice and/or steam, eg du-
chesse potatoes or vegetables, so that
they do not dry out. If there is no lid use
aluminium foil or damp cooking parch-
ment.

Cook without a lid

when a crusty fin-

ish or topping is required, eg for meat
or au gratin dishes.

Useful hint

One dish can be placed on top of the
other. Invert the lid of the bottom dish.
Put dishes to be browned at the top.

Poaching

Fish or fruit can be poached in the
oven in a covered dish.

Bottling

Bottling should only be undertaken by
an experienced cook who has received
proper training in this method of pres-
erving fruit and vegetables, and under-
stands the implications of the chemical
reactions involved.

Instructions for bottling in this oven are
available from the Miele Home Econo-
mist.

Casseroles

34

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Содержание H 283 B2

Страница 1: ...ating instructions Double Oven H 283 B2 It is essential to read these operating instructions before Q ä installing or using the machine to avoid the risk of accident or damage to the machine M Nr 05 043 320 ...

Страница 2: ...pting the process switching off the oven 16 Pre heating the oven 16 Entering a short time minute minder 17 Accessories Baking tray roasting grill pan and rack 18 Roasting filter 18 Handle 19 Anti splash tray 19 Using the clock timer Functions 20 Push buttons 20 Time of day 21 Programming cooking time for the lower oven 22 Switching the cooking process off automatically 22 To delay cooking time 23 ...

Страница 3: ...en interior 39 Clean Enamel 39 Catalytic Enamel 39 Cleaning each type of enamel 40 To remove the oven door 41 To remove the runners 42 To remove the catalytic side panels 43 To remove the interior rear panel 44 To lower the upper heating element 45 Correcting minor faults 46 After sales service 48 Extra accessories 49 Electrical connection Q 50 Electrical connection ä 52 Installing the oven 53 Con...

Страница 4: ...Description of the appliance Description of the appliance 4 ...

Страница 5: ...emperature control Oven interior e Heating element for top heat and grilling with guard plate f Side rails g Oven door h Air inlet for fan i Door contact switch Accessories The following accessories are supplied with this oven 3 baking trays dual purpose grill pan oven tray 2 racks roasting filter timer Depending on model your appliance may also be fitted with a handle an anti splash tray Descript...

Страница 6: ...nsure they are of fered for recycling Disposal of your old machine Old machines contain materials which can be reclaimed or recycled Please contact your dealer your local waste collection centre or scrap merchant about potential recycling schemes before disposing of the appliance Ensure that the machine presents no danger to children while being stored for disposal See the appropriate ad vice in t...

Страница 7: ... The manufac turer cannot be held responsible for damage caused by improper use of the appliance Technical safety Before connecting the appliance to the mains supply make sure that the voltage and frequency correspond to the rating on the data plate other wise the appliance could be damaged Consult a competent person if in doubt The electrical safety of this ap pliance can only be guaranteed when ...

Страница 8: ...pliance e g danger of overheating Use Caution danger of burning High temperatures are produced by the oven Great care should be taken to en sure that small children do not touch the appliance when it is being used The oven and also external parts of the oven such as the door glass vents and control panel can become quite hot Use of heat resistant oven gloves is recommended when placing food in the...

Страница 9: ...Leave the function selector switch at the position set Do not switch the appliance off until the food has been removed Otherwise there may be a build up of condensa tion which could adversely affect the oven interior and externally the control panel the worktop surface or surround ing kitchen furniture Put any deep frozen products such as pizza on baking paper on the rack Do not place them on the ...

Страница 10: ... hot oven door which could melt the cable insulation and be dangerous Danger of electric shock Using alcohol in your recipes Often alcoholic drinks such as rum cognac wine etc are used when preparing dishes and oven cooking them The high temperatures can cause the alcohol to separate out Please take note that under adverse cir cumstances the alcohol can catch light on the hot elements In countries...

Страница 11: ...on selector must be set to the 0 position Press the f button until the key symbol appears in the display field Now the lower oven cannot be switched on To cancel the operating lock It does not matter which oven function has been selected Press the f button until the key symbol disappears from the display field After a power cut the operating lock has to be reset Safety feature 11 ...

Страница 12: ...ange at one minute intervals The colon flashes Cleaning the appliance Oven interior Wipe out the oven interior using warm water and a little washing up liquid Polish dry with a clean cloth Do not close the oven door until the oven interior is dry Rinse the accessories New appliances have a slight smell on first use Running the oven for at least an hour at a high temperature will dissi pate this mo...

Страница 13: ...s initially to a high temperature which seals the meat to keep it succulent and tasty As soon as the high temperature has been reached the oven temperature is automatically returned to the pre se lected setting Conventional heating A With this conventional method of heat ing radiant heat is directed on the food from above and below Pre heating the oven is only necessary when baking biscuits or cak...

Страница 14: ...eat and Top and Bottom heating systems and offers a wide range of options Controls Each oven is controlled by its own func tion selector and a temperature selec tor The version of the controls depends on the model The following symbols identify the con trols for each oven Upper oven e Lower oven Function selector With this control you select the oven function required The function selector can be ...

Страница 15: ...st G For gentle defrosting of deep frozen foods Grill For grilling fish and cuts such as chops steaks poultry pieces and kebabs Grill with the oven door shut Temperature selector e Each oven has its own temperature se lector Select the appropriate tempera ture for the food to be cooked The tem perature can be freely selected within the given range Turn the temperature selector only in a clockwise ...

Страница 16: ...switching off the oven Turn the function selector and the tem perature selector to 0 The oven is switched off all processes symbol displays are can celled Pre heating the oven This is only necessary in a few cases With Fan Heat D for baking bread made with dark flour for roast beef and beef fillet With Conventional A for baking biscuits and cakes with a short cooking time up to approx 30 minutes f...

Страница 17: ...ess the g button Enter the required time in hours and minutes with the button When the button indicator light goes out the time set starts counting down in minutes At the end of the short time an audible tone sounds for approx 5 seconds At the same time the g symbol also flashes for approx 1 minute The audible tone and the flashing sym bol can be cancelled at any time by pressing the g button To c...

Страница 18: ...ches are at the rear of the oven See illustration The tray pan and rack can then only be taken out of the oven by raising them upwards and then pulling out Roasting filter When roasting on the rack in an open pot or using Fan Heat D or Auto Roast E make sure that you fit the roasting filter in front of the fan opening The droplets of fat caught up in the circulating air are deposited on the roasti...

Страница 19: ...out of the oven or to put them into it Anti splash tray depending on model To be placed in the grill pan when grilling The juices from the food being grilled are gathered under the anti splash tray rather than being dried out and they can then be used in sauces etc Accessories 19 ...

Страница 20: ...oven function has been selected and the relevant button pressed in All data input or alteration is done with the or button Changes to the start duration or end of cooking time or time of day are effected in 1 minute steps As soon as one of the f g buttons is operated the indicator light between the and buttons lights up While the indicator light at the centre of the button is lit up a time can be ...

Страница 21: ...on When the indicator light for the but ton goes out the time of day has been set and the display will change at one minute intervals The colon flashes If a process has been pre pro grammed the time of day cannot be altered or cancelled To cancel the time of day display The time of day display can be switched off to save energy Press the buttons f and twice in succession The time of day continues ...

Страница 22: ...out the oven heating starts again Therefore always switch the oven off when the food is fully cooked If the food is not cooked to your taste a new cooking time can be entered Finally turn the temperature and func tion selectors to 0 If the audible tone is not switched off it will continue to sound at 5 minute inter vals as a reminder that cooking time as finished This reminder continues for up to ...

Страница 23: ...lay Use the button to delay the end of cooking time The time of day appears first Delaying the start of cooking time Select the function and temperature required First enter the cooking time Press the f button 0 00 appears in the display Use the button to postpone the start of cooking time The time of day appears first Immediately while the indicator light is lit up enter the cooking time Press th...

Страница 24: ...r the time remaining of a pro cess which is currently running ap pears The end time for the cooking process appears Altering the time Press the relevant button The indicator light in the button lights up Use the buttons to enter the time you require The button indicator light goes out when the newly selected time has been accepted The current time of day ap pears in the display Please note the fol...

Страница 25: ...od is fully cooked To cancel programmed processes Press the g button Use the button to set the time to 0 00 Cancelling a cooking time also cancels the beginning and end of the cooking time and vice versa As soon as the indicator light be tween the and buttons has gone out the oven heating switches on Therefore always switch the oven off when the food is fully cooked Turn the function selector and ...

Страница 26: ...sult Dark metal or enamel tins with a matt finish are preferable Heat resistant glass or thermoplastic trays dishes can be used Avoid thin walled and bright non re flective metal moulds These will give uneven browning results Fan Heat D Several levels can be used at the same time for baking The recommended po sitions are 1 tray 1st runner from the bottom 2 trays 1st and 3rd runners from the bottom...

Страница 27: ...in the oven as shown in the illustration Deep frozen products such as pizzas should be placed on baking paper on the rack Use the deeper roasting tray for moist fruit cakes and multi layer cakes to minimize splashes in the oven The Baking Chart gives sugges tions for temperature runner height and timing For even browning in general select the middle tem perature Increasing the temperature and re d...

Страница 28: ...70 150 170 150 170 150 170 150 170 150 170 190 210 170 190 1 1 1 1 2 5 1 1 1 1 1 20 25 40 50 40 50 15 25 70 80 45 55 40 60 25 35 60 70 Yeast mixtures Crumble cake Fresh fruit cake tray Stollen White bread Wholemeal bread 1 3 Pizza tray 1 Onion cakes Apple turnovers 150 170 160 180 150 170 160 180 190 210 170 190 160 180 150 170 1 1 1 1 1 1 1 1 3 35 45 40 50 45 65 40 50 60 70 40 50 30 35 25 30 Chou...

Страница 29: ... 20 25 15 20 12 15 180 200 180 200 180 200 180 200 180 200 180 200 180 200 230 250 190 200 1 2 2 1 2 2 1 2 1 1 2 1 15 20 40 50 40 50 10 15 70 80 40 50 40 60 25 35 60 70 180 200 180 200 170 190 190 210 210 230 190 210 190 210 170 190 1 2 1 2 1 2 1 2 1 2 1 2 1 2 1 2 35 45 40 50 45 65 40 50 60 70 40 50 25 30 20 25 190 210 1 2 25 35 200 220 1 2 15 20 130 150 2 30 50 Data given are for guidelines only ...

Страница 30: ... oven Exception Pre heat the oven to the tem perature recommended in the recipe when cooking roast beef or beef fillet Use shelf position 1 for roasting Exception Use shelf position 2 when roasting poultry weighing up to 1 kg a cut of meat or fish The Auto roast E system uses an ap proximately 40 C lower roasting tem perature than the Conventional heat ing system The bigger the quantity to be roas...

Страница 31: ...hrough the roasting time if a more intensive browning effect is desired After the roasting process is finished take the roast out of the oven wrap in aluminium foil and leave to stand for about 10 minutes This helps retain juices when the meat is carved Useful hints Roasting in a covered pot L Season the meat and place in the pot Add some knobs of butter or margarine or a little oil or cooking fat...

Страница 32: ...90 120 210 230 90 120 Poultry 0 8 1 kg 1 4 170 190 50 60 200 220 50 60 Poultry apprx 2 kg ditto stuffed 1 1 170 190 170 190 90 110 120 150 200 220 200 220 90 110 120 150 Poultry apprx 4 kg 1 160 180 150 180 190 210 150 180 Whole fish apprx 1 5 kg 1 4 160 180 35 55 200 220 35 55 Unless otherwise stated the times given are for an oven which has not been pre heated 1 Fit the roasting grease filter in...

Страница 33: ...iquid so that the meat is not lying in this liquid It is particularly important to ob serve food hygiene rules when de frosting poultry Do not use the liq uid from the defrosted poultry Pour it away and wash the tray the sink and your hands N B Put the tray back in the oven if roasting on the rack Fish does not need to be fully de frosted before cooking Defrost so that the surface is sufficiently ...

Страница 34: ...ng times Consult your cook book Please note Cover dishes which are to be cooked in their own juice and or steam eg du chesse potatoes or vegetables so that they do not dry out If there is no lid use aluminium foil or damp cooking parch ment Cook without a lid when a crusty fin ish or topping is required eg for meat or au gratin dishes Useful hint One dish can be placed on top of the other Invert t...

Страница 35: ...f fish in the normal way To enhance the taste add a little salt or squeeze a little lemon juice over the fish Grilling on the rack Assemble the grill pan anti splash tray if available and rack as shown Place the food on the rack Turn the oven function selector to the Grill setting Select the oven for grilling accord ing to the size of the food to be grilled Use the upper oven for flat ter items of...

Страница 36: ...ieces need longer With rolled meat allow approx 10 minutes per cm diameter Useful grilling hints It is best to grill food of a similar thick ness at the same time so that the grill ing time for each item does not vary too greatly Most items should be turned half way through cooking One way of finding out how far through a piece of meat has been cooked is to press down on it with a spoon If there i...

Страница 37: ...rs 3 or 4 210 10 15 Sausages 3 or 4 240 8 10 Chops 3 or 4 275 12 18 Fish fillet 3 or 4 250 10 15 Small trout mackerel 3 or 4 275 16 20 Toast 3 or 5 240 3 6 Open toasted sandwich 3 or 4 240 4 6 Tomatoes 3 or 4 240 6 10 Bananas 3 or 4 240 6 10 Peach halves 2 or 3 230 6 8 Thicker grilling cuts Chicken pieces approx 1 kg 1 or 2 240 50 60 Piece of pork Ø 7 cm approx 1 kg 1 240 70 80 Mixed grill 1 260 2...

Страница 38: ... Never use cleaners containing sand soda or scouring agents These will leave scratches Use a non scouring stainless steel cleaner Apply with an even pressure Wipe over with a damp cloth and rub dry with a soft cloth Accessories Runners Wash in hot water with washing up liquid or clean with a stainless steel cleaner Baking tray roasting grill pan rack wash and dry after each use Remove stubborn res...

Страница 39: ...nd racks while they are still warm Fruit juice may cause lasting discolour ation Dull patches may remain permanently in the oven tray after roasting or grilling If an oven spray is used on the Clean Enamel follow the manufac turer s instructions carefully Important Oven spray must not come into contact with catalytic ena mel It can damage the enamel Catalytic Enamel Because circulating air in the ...

Страница 40: ... for procedure Do not use oven spray or abrasive cleaning agents on the catalytic sur faces Do not wash the panels in a dishwasher Any mechanical hand ling would damage the catalytic en amel In addition heating the oven to a high temperature will help remove soiling on the catalytic surfaces which has been caused by grease and oil splashes Turn the oven function selector to Fan heat D or Conventio...

Страница 41: ...eps which differ are described in detail Please note the oven door is quite heavy It should be gripped firmly at the sides when being removed or re fitted To remove the oven door Please note the oven door is quite heavy It should be gripped firmly at the sides when being removed or re fitted Open the door fully Before the door can be removed the door hinges need to be locked so that they do not da...

Страница 42: ... up when the door is re fitted after cleaning Otherwise on closing the door the hinges could work loose from the guide holes and this could result in damage to the door To remove the runners Select the Light H setting The oven heater elements must be switched off to avoid the danger of burning Pull on the fixing knob to release it Take the runners out of the oven Reassemble in the reverse order ca...

Страница 43: ... Lower oven e Select the Light H setting The oven heater elements must be switched off to avoid the danger of burning Take the runners out of the oven Gently lift and pull out the catalytic side panels Reassemble in the reverse order care fully ensuring all parts are correctly in place When reassembling the catalytic side panels ensure they sit correctly Ease the back lug into the opening in the r...

Страница 44: ...ust not be used without the interior rear panel fitted This could lead to injuries Reassemble in the reverse order care fully ensuring all parts are correctly in place Upper oven Take the runners out of the oven Remove the catalytic side panels Remove the interior rear panel The rear wall is only held in place by the side runners Reassemble in the reverse order care fully ensuring all parts are co...

Страница 45: ...ut the runners Pull and turn if necessary on the fix ing knob on the grill element to re lease it Gently lower the grill element Do not use force to lower it as this could cause damage If the guard plate is dirty it can also be removed for cleaning Hold the guard plate firmly and un screw the knurled knob Take out the guard plate Reassemble in the reverse order care fully ensuring all parts are co...

Страница 46: ...main fuse has blown Contact a qualified electrician or the Miele Ser vice Department 12 00 flashes in the timer dis play This is not a fault There has been an interruption to the power supply After a power cut the time of day has to be entered again the operating lock has to be reacti vated the heating works but not the oven lighting The bulb needs changing Disconnect the appliance from the electr...

Страница 47: ...ld need longer to cook the roasting filter had been left in place in front of the fan when cook ing with Fan D heat or was in place for Auto roast E In this case baking times might be leng thened by 10 to 15 minutes The browning effect is uneven There will always be a slight uneven ness Product information sheets give a percentage result for standard brown ing tests These refer to results for one ...

Страница 48: ...ct your Miele Dealer or the nearest Miele Service Depart ment see address on the back page When contacting the Service dept please quote the Model and Serial num ber of your appliance both of which are shown on the data plate visible on the oven trim with the oven door open After sales service 48 ...

Страница 49: ... placed in the grill pan when grilling The juices from the food being grilled are gathered under the anti splash tray rather than being dried out and they can then be used in sauces etc Telescopic carriage The telescopic carriage with 5 levels of runners can be drawn right out of the oven This gives a good overview of all the cooking in progress Catalysor A catalysor can be built into the cooling ...

Страница 50: ...number when contact ing the Miele Service dept Connection of this appliance should be made via a suitable isolator rated load over 3000 W which complies with na tional and local regulations and which is accessible after the appliance has been built in Important U K The appliance is supplied with a 3 core cable for connection to a single phase 230 240 volt 50 Hz supply with 30 amp fusing The wires ...

Страница 51: ...HIS APPLIANCE MUST BE EARTHED Data relating to electrical connection will be found on the data plate visible when the oven door is open Make sure that these figures comply with the main voltage Connection should be made via a suitable isolator which complies with national and local regulations The appliance is supplied with a 3 core cable for connection to a 230 240 volt 50 Hz supply The fuse rati...

Страница 52: ...ept Connection of this appliance should be made via a suitable isolator which com plies with national and local regula tions and which is accessible after the appliance has been built in WARNING THIS APPLIANCE MUST BE EARTHED Test marks Electrical Safety C Tick Mark Electrically suppressed according to AS NZS 1044 Wall oven The wall oven is suitable for connection to a single phase 240 V 50 Hz ele...

Страница 53: ...upply by the isolator Place the oven into the oven housing unit as far as the oven trim and align Open the oven door and using four screws secure the oven to the side walls of the housing unit through the holes in the oven trim The appliance must only be oper ated when it has been built in Installing the oven 53 ...

Страница 54: ...54 ...

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Страница 56: ...Alteration rights reserved 22 001 GB IRL AUS NZ ZA 2398 M Nr 05 043 320 H 283 B2 This paper consists of cellulose which has been bleached without the use of chlorine ...

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