3.6 Cooking Chamber
•
In the cooking chamber there are the Oven Lamps that are on while the oven is working. By turning the
functions selector onto this symbol you can light up the lamp when the oven is switched off too.
•
N.B. In ECO mode the oven lights are off; to switch them on, set the selector to the 3D Convection
function, then turn the selector back onto the ECO function to continue low-energy cooking.
•
A cooling fan switches on and off when needed.
•
Hot air escapes through the special slots located above the oven door
CAUTION!
•
Do not cover the ventilation slots,
otherwise the oven will overheat.
CAUTION!
•
To use the oven in manual operation, that is without the end-of-cooking
timer, you need to make the pointer of the knob match the fixed symbol
on the front panel.
•
When the oven is switched off, the end-of-cooking timer can be used as
a normal timer.
9
WIRE RACK:
•
It is used as a support for your baking pans, pastry tins, and
all the different containers starting from the
dripping pans
provided or for cooking mainly with the Grill and Fan Grill
functions to grill meat and fish, toast bread, etc.
DRIPPING PAN:
•
It is normally used to collect the juices of grilled foods or
for cooking foods directly; if not used when
cooking, the
dripping pan must be taken out of the oven.
3.7 Accessories
•
The accessory can be inserted in the oven at 5 different levels.
•
The cooking guide table gives the ideal position for each use
of the oven.
5
4
3
2
1
•
To ensure the wire rack operate safely, correct placement of the
wire rack between the side rail is imperative. Wire rack and the
pan only can be used between the first and the fifth layers.
The wire rack should use with the right direction, it will ensure
that during careful removal of the wire rack and pan, hot food
items should not slide out.
•
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