Metos 7210TCEPQ, Инструкция по установке и эксплуатации

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7.6.2011 METOS 700 Ranges, Gas solid top
TABLE OF CONTENTS
GENERAL INFORMATION ............................................................................................................................. 51
1 APPLIANCE SPECIFICATIONS .......................................................................................................... 51
2 GENERAL PRESCRIPTIONS ............................................................................................................. 51
REMINDERS FOR THE INSTALLER .................................................................................................. 51
REMINDERS FOR THE USER ........................................................................................................... 51
REMINDERS FOR THE MAINTENANCE TECHNICIAN .................................................................... 51
REMINDERS FOR CLEANING ........................................................................................................... 51
3 SAFETY AND CONTROL DEVICES ................................................................................................... 51
3.1 ELECTRIC OVEN ................................................................................................................................ 51
4 DISPOSAL OF PACKING AND THE APPLIANCE .............................................................................. 51
INSTRUCTIONS FOR INSTALLATION .......................................................................................................... 51
REMINDERS FOR THE INSTALLER .................................................................................................. 51
5 REFERENCE STANDARDS AND LAWS ............................................................................................ 52
6 UNPACKING ........................................................................................................................................ 52
7 POSITIONING .................................................................................................................................... 52
8 FUMES EXHAUST SYSTEM .............................................................................................................. 52
9 CONNECTIONS .................................................................................................................................. 52
10 CONVERSION TO A DIFFERENT TYPE OF GAS .............................................................................. 53
10.1 GAS HOB ............................................................................................................................................ 53
10.2 GAS SOLID TOP RANGES/SIMPLE SERVICE .................................................................................. 53
10.3 GAS OVEN .......................................................................................................................................... 53
11 COMMISSIONING ............................................................................................................................... 53
INSTRUCTIONS FOR USE ............................................................................................................................. 53
REMINDERS FOR THE USER ........................................................................................................... 53
17 PROLONGED DISUSE ....................................................................................................................... 55
INSTRUCTIONS FOR CLEANING ................................................................................................................. 55
REMINDERS FOR CLEANING ........................................................................................................... 55
INSTRUCTIONS FOR MAINTENANCE ......................................................................................................... 56
REMINDERS FOR THE MAINTENANCE TECHNICIAN .................................................................... 56
18 CONVERSION TO A DIFFERENT TYPE OF GAS .............................................................................. 56
19 COMMISSIONING ............................................................................................................................... 56
20 TROUBLESHOOTING ......................................................................................................................... 56
20.1 GAS HOB ............................................................................................................................................ 56
20.2 GAS SOLID TOP RANGES/SIMPLE SERVICE .................................................................................. 56
20.3 GAS OVEN .......................................................................................................................................... 57
20.4 ELECTRIC HOB .................................................................................................................................. 57
20.5 ELECTRIC OVEN ................................................................................................................................ 57