Metcalfe A300, Инструкция по эксплуатации и техническому обслуживанию

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9
CLEANING AND LUBRICATION
Before carrying out the cleaning and/or lubrication operations disconnected the machine
from the electricity supply and turn the slice thickness regulator to zero.
The machine must be cleaned at least once a day, more often if necessary, using only a
soft cloth dampened with hot water and a neutral washing up detergent, if needed a bush
with semi-rigid bristles can be used for the plate and the pointed food press.
Rinse with clean water.
During these operations take all precautions and ware protective gloves.
Cleaning the blade: completely unscrew (counterclockwise) the blade cover disc locking
knob (21) and remove the disc; press a damp cloth over the surface of the blade and
move form the middle out towards the edge.
Warning: Use protective gloves and take extreme caution during this operation.
DANGER OF CUTTING!
Replace the blade cove disc promptly when the cleaning operations are over.
Don’t use air, water or vapour spray an do not remove other protective devices
or the food press plate.
Every week squirt a small amount of oil in the lubrication hole (1) for lubricating the food
plate carriage guides; the transversal movement of the food press (2) must be oiled in
the same way. Manually slide the units and clean as necessary removing any excess
lubricant.
Warning: only use white Vaseline oil. Do not use vegetables oils.