MEFE—Mitchell Engineering Food Equipment Pty Ltd
23 Storie Street Clontarf QLD 4019 Australia
www.mefe.com.au | [email protected]
Page 5
+617 3283 4536
Free AU 1800 669 006
3. Technical Specifications
4. Installation
1)
Please ensure mounting surface is clean—slip free and level
2)
Check the voltage before connection
3)
Keep children away from the machine and avoid interruptions
4)
Place the machine at least 30cm away from the wall for ventilation.
5)
Ensure the table the machine stands on is strong enough
5. Operation
1)
Before use please check that the power supply corresponds to that required by the
machine, and that the external casing wire is reliably connected. Ensure correct isola-
tor and earth leakage protection is in place and active
2)
Open the door and check that the meat scrapers are engaging / close to the saw blade
and that the supporting bearing is free running and just engaged to the back of the
saw blade.
3)
Adjusting the cut thickness according to the requirements, loosen the lock nut and
adjust the position of the meat locating plate, then tighten the locating pole.
4)
Put the bone (or meat) between the feeding handle and the saw blade then lift the
meat feeding handle with left hand, push the material to the locating plate by right
hand, then push the feeding handle to feed the material ahead until it is cut off.
Model
CAT 350 210
Voltage
220 V
Frequency
50
-
60Hz
Power
1.1 kW
Blade wheel diameter
210 mm
Blade speed
15m/s
Table size
365 x 380mm
Cutting thickness
3
-
180mm
Dimensions
460 x 460 x 910mm
Net weight
38kg
WARNING!
Read, understand and observe all instructions in this manual before using or operating the tool for which it is written and
supplied. Ensure that anyone who is to use the tool has read and understood the instructions provided.
