10
7. Insert the power cord into the socket with grounding
8. Set needed temperature and time,(please refer to The MAXIMA SOUS VIDE
UNIVERSAL
’s Feature- -control panel -A.setting button )
9. Put the food into the water bath.
Note:
before Sous Vide cooking, the food must be vacuum packed first.
10
．
Press
“
start/stop
”
button, the machine start working.
During working, if you want to pause, you can also press
“
start/stop
”
button, the
machine will work when restart, the working time will re-count from the beginning.
12. After cooking, the machine will beep.
Note:
the machine will go on beep after 20 seconds and repeat if there is no
action, and the water temperature will be kept in the preset temperature.
13. Take out the food from the water bath, then the food is ready for afterward
process.
14. After using the machine, cut off the power supply and take out the machine from
the water bath. Place the machine vertically. After the machine is dried and cool
down, store it at the place out of children’s touch.
Note:
○
,1 If the cooking bag is broken during cooking, the food may go out
from the bag and may block the circulating channel of the machine. In this
case, please remove the food from the tank and change to new water. And
clean the filter if it is blocked.
○
,2To avoid the machine from aging, do
not immerse the machine in the water for long time.
