15
• Inspect hardware and assembled parts on a regular basis to insure grill is in safe working condition.
• ALWAYS allow grill to cool completely before handling.
• ALWAYS empty drip tray after use only when ashes have completely cooled.
• Clean grill, including special surfaces such as cooking grates with mild cleaning agents. Wipe outside of
grill with damp rag. DO NOT use oven cleaner.
• ALWAYS cover and store cold grill in a protected area.
• Indoor storage of grill is permissible only if the grill is completely cold. Remember to clean drip tray before
storing.
• Grill is made of steel and may rust over time. If rusting occurs on outside surfaces, clean area with sand
paper or steel wool, then cover with heat resistant paint, except for stainless steel parts.
• If rusting occurs on the inside surface of grill, clean area with sandpaper or steel wool, then coat with
cooking oil, except for stainless steel parts.
• NEVER USE PAINT ON INSIDE SURFACES OF GRILL.
ALWAYS MAKE SURE UNIT IS UNPLUGGED AND COOL
TO THE TOUCH BEFORE CLEANING AND STORING.
REMINDER: NEVER OPERATE THIS GRILL UNDER ANY OVERHEAD CONSTRUCTION. MAINTAIN A
MINIMUM DISTANCE OF 10 FT (3M) FROM OVERHEAD CONSTRUCTION, WALLS OR RAILS.
SEE DIAGRAM BELOW.
SAFE STORAGE AND MAINTENANCE
Wall
Rails
Overhead
Construction
10 ft (3m)
10 ft (3m)
4
PARTS LIST
PART NO
QTY DESCRIPTION
PART NO
QTY
DESCRIPTION
1
1
Grill Lid
14
2
Front/Back Panel
2
1
Temperature Gauge
15
2
Hub Cap
3
1
Right Side Shelf
16
2
Wheel
4
1
Heating Element
17
2
Foot
5
1
Grill Base
18*
2
Leg
6
1
Left Side Shelf
19*
2
Wheel Leg
7
1
Drip Tray
20
1
Cooking Grate
8
1
Drip Tray Bracket
21
2
Seat
9
1
Re
fl
ector Plate
22
2
Right Hinge
10
1
Controller
23
1
Warming Rack
11a
2
Front right/Back left Leg
24
1
Handle
11b
2
Front left/Back right Leg
25
2
Left Hinge
12
1
Bottom Shelf
26
1
Logo Base
13
2
Side Panel
1
2
7
3
6
4
9
10
12
16
STOP!
DO NOT RETURN TO RETAILER
For Assembly Assistance, Missing or Damaged Parts
Call: MASTERBUILT Customer Service at 1-800-489-1581.
Please have Model Number and Serial Number available when calling.
These numbers are located on silver label on back of unit.
23
17
24
11
a
13
14
15
18
19
21
22
25
11
b
8
26
5
20
*
Legs are marked with stickers (FR-Front Right, FL-Front Left, BR-Back Right, BL-Back Left) to correspond easily with parts 11a and
11b during assembly Steps 3-5.
