Masport AMBASSADOR 80.40RBW 210, Руководство пользователя

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559802 - Masport 4/6 Burner 210 Series - May 2015
OTHER PRECAUTIONS
Do not obstruct any of the ventilation openings in the barbecue
body. Also, position the gas supply cylinder inside the cabinet, in
the cylinder base positioning hole. Should you need to change
the gas cylinder, confirm that the cylinder is off, and that there are
no sources of ignition (cigarettes, open flame, sparks, etc.) near
before proceeding. Be sure to inspect the gas hose and ensure it
is free of any twisting or tension. The hose should hang freely with
no bends, folds, or kinks, which could obstruct free flow of gas.
Apart from the connection point, no part of the hose should touch
any hot barbecue parts. Inspect the hose before use. If the hose
is damaged, it must be replaced with a hose suitable for use with
ULPG and meet the national standards for the country of use. The
length shall not exceed 1.5m. Should minimum clearances not
be adhered to severe flare up may be experienced due to lack of
airflow around the barbecue, thus voiding manufacturer’s warranty.
GAS AND REGULATOR INFORMATION
This barbecue is designed for LP gas use only. Bottle sizes of 4.5kg
or greater are recommended for use with this barbecue. Suitable
LPG regulators must have an outlet pressure of 2.75 kPa. You must
have the proper regulator and bottle in order for the barbecue to
operate safely and efficiently. Please consult your local gas dealer
for the most suitable gas cylinders. Please note the regulator
supplied with this barbecue is of an approved type.
The manifold thread type is 5/8” x 18.
For more information on pipe sizing, please refer to AS/NZS 5601 /
AG601 for details.
The gas cylinder must always be stored or used in an upright
position.
Gas Cylinder
Bleeder Valve Screw
Gas Shutoff Valve
Tighten in this direction
POL regulator
and hose
Protector Cap
FIXING THE POL GAS REGULATOR TO THE CYLINDER
Confirm all barbecue control knobs are in the off position.
Hand-tighten the regulator supplied with this barbecue to the gas
cylinder by screwing in an anti-clockwise direction.
DO NOT OVERTIGHTEN!
As the regulator is fitted with a soft nose, it should only be tightened
a further 1/4 turn after resistance is first felt.
Operation
Warning!
Before proceeding, be certain you understand the safety
information contained in this manual.
This barbecue is not designed to be used with more
than 66% of the cooking area as a solid plate. Full
coverage of plates will cause excessive build-up of
heat and damage the barbecue.
Note!
Before using the barbecue for the first time, the barbecue
must be lit and burning for 30 minutes on the “low” setting.
Important!
The regulator supplied with this BBQ may incorporate
an Excess Flow Control Safety Device. The Excess Flow
Control will activate to prevent gas flow should a regulator
malfunction occur. It is important that the BBQ operator
understands that all gas valves on the BBQ are closed in
the OFF position prior to opening the gas cylinder valve.
If the BBQ valves are open prior to opening the cylinder
valve, the Excess Flow Control will be activated and
prevent the BBQ from being lit. To reset, close the BBQ
valves and gas cylinder valve, wait for 1 minute and use
correct lighting procedure as detailed below.
MAIN BURNER AND SIDE BURNER LIGHTING
(INTEGRATED IGNITION)
1. Open the lid before igniting the barbecue
2. Check all the knobs are in the “OFF” position
3. Open the gas control valve at the gas cylinder
4. The valves fitted to this BBQ include a safety feature. The
valve must be depressed before turning. This feature prevents
accidental activation of the knob
5. From the “OFF” position, push in then turn control knob anti-
clockwise to the “HI” position until hear a “click” sound
6. Repeat step 4, 3-4 times until the burner is lit
7. If the burner fails to light, turn off and wait for 5 minutes, then
begin from step 4
8. Once a burner is lit, similarly light the remaining burners.
9. Turn the knob anticlockwise to adjust the heat from High –
medium – Low to your heat requirement.
MAIN BURNER LIGHTING (ELECTRONIC IGNITION)
1. Open the lid before igniting the barbecue
2. Check all the knobs are in the “OFF” position
3. Open the gas control valve at the gas cylinder
4. Operate each valve in combination with the electronic ignition
push button on the side burner table
5. From the “OFF” position, push in then turn control knob anti-
clockwise to the “HI” position
6. Keep the knob pushed-in at the “HI” position for 4 seconds
whilst pressing the electronic ignition push button
7. Repeat step 4, 3-4 times until the burner is lit
8. If the burner fails to light, turn off and wait for 5 minutes, then
begin from step 4
9. Turn the knob anticlockwise to adjust the heat from High –
medium – Low to your heat requirement.
FOR MANUAL IGNITION (MAIN BURNER)
1. Light a 90mm barbecue match and hold adjacent to the lighter
hole at the right end of the barbecue. (Fig.1)
2. Turn the right hand gas control knob to the high position. The
burner will light from the match.
3. Once the right burner is lit, the burner next to it can be turned
on and will light off the lit burner. Repeat until all burners are
alight.
4. Each burner can be adjusted. Turn the knob anticlockwise
to adjust the heat from High - medium - Low to your heat
requirement.
MANUAL IGNITION:
Light here with a
90mm match or
lighting gun