16. Pull out the
compensator from the
body of the dispensing
tap.
18. Sanitizing ball will
stops in the body of the
dispense tap.
Remove the ball!
17. Screw back on the
whole piece (the cap nut
(1.) and the body of the
compensator (2.)). Place
the dispense tap in it´s
original position (on the
cooler) and perform the
sanitation.
7.
14. Unscrew the cap nut
on the dispensing tap (it
will stay on the cooler)
and remove the dispense
tap from the cooler.
1.
2.
3.
15. Unscrew the
cap nut
(1.) of the
body of the
compensator
(2.)
remove the entire piece.
This will release
the
compensator
(3).
Disassembly
of the compensator from
the tap:
sanitizing ball
ENGLISH
Maintenance:
After each use, rinse the beverage tube with a
pressured water (see Sanitation with water below). For
easier sanitation use a sanitary adapter according to
the type of your keg coupler. It is necessary to sanitize
chemically once every two months (see Chemical
sanitation below). You can sanitize either yourself using
a special sanitizing plastic keg or you can get it done by
a professional. It is also necessary to check the
cleanness of the capacitor every 2 months and to blow
off any impurities with air pressure or just easily dust off
otherwise you will be risking reduction of the cooling
power or even damage to the cooler.
TO AVOID BAD AIR CIRCULATION, DO NOT PLACE
ANY OBJECTS ON TO THE COOLER.
Chemical sanitizing
(using a sanitizing bottle):
Unscrew the head from the sanitizing bottle and pour
clean water inside. Screw the head onto the sanitizing
keg, then connect the keg coupler and pressurize the
same way you would with the beer or the beverage. Pull
the draft tap towards you and wait until the water runs
clear. Then pour the diluted solution into the sanitizing
bottle in the specified ratio (usually 1:80), pull through
the system and let it sit for about 20 minutes. After
about 20 minutes disconnect the keg coupler and wash
it thoroughly with clean water. Connect the keg
coupler back onto the sanitizing bottle and thoroughly
rinse with at least 5 litres of clean water. To complete the
sanitizing properly, also use the sanitizing balls. Place
the sanitizing balls into the tube (behind the keg
coupler) and let it run through the system.
Cleaning with water
(Using a cleaning adapter):
Connect the cleaning adapter to the water supply
using the hose. When you finish the keg, connect the
keg coupler into the sanitation adaptor the same way
you would do with the beer keg. Pull the draft tap
towards you and wait until the water runs clear (you will
flush out all the remains of the beverage and also some
sediment). Then we recommend to squeeze out any
remaining water from the beer line by air pressure.
Do not forget:
Disconnect the dispensing tap and remove the
sanitizing ball. When sanitizing do not forget to also
sanitize the dispensing tap and the keg coupler. You
need to disassemble them, then soak in a chemical
solution and clean thoroughly to remove any residue
left by the beer.
