42
OPERATION
NOTE
• The Warm function is intended to keep food
warm. Do not use it to cool food down.
Keep Warm
This function will maintain an oven temperature of
170 °F. The Keep Warm function will keep cooked
food warm for serving up to 3 hours after cooking
has finished. The Keep Warm function should be
used with any other cooking except
Broil
and
Proof
. The Keep Warm function can be used after
cooking has finished using a Timed Cook.
Setting the Keep Warm Function after
a Timed Cook
Model LSEL6333*
1
Select the cooking mode.
2
Enter the oven temperature using the
+/-
keys.
3
Press
Cook Time
and enter the cook time
using the
+/-
keys.
4
Press
Keep Warm
.
Warm
appears in the
display.
NOTE
• To cancel the Keep Warm setting, press
Keep
Warm
again.
5
Press
START
.
6
To cancel the Keep Warm operation, turn the
oven mode knob to the
OFF
position.
Model LSEL6331*
1
Select the cooking mode.
2
Enter the oven temperature using the
+/-
keys.
3
Press
Cook Time
and enter the cook time
using the
+/-
keys.
4
Press
Proof/Warm
.
Warm
appears in the
display.
NOTE
• To cancel the Keep Warm setting, press
Proof/
Warm
again.
5
Press
START
.
6
To cancel the
Keep Warm
operation, press
CLEAR/OFF
.
NOTE
• The
Keep Warm
function is intended to keep
food warm. Do not use it to cool food down.
• It is normal for the fan to operate during the
Keep Warm
function.
• The Keep Warm function will be maintained up
to 3 hours unless you turn the oven mode knob
to the
OFF
position or press
CLEAR/OFF
.
Air Fry (Model LSEL6333*)
This feature automatically increases the entered
temperature for optimal performance when using
Air Fry.
The air fry function is specially designed for oil-free
frying.
Setting the Air Fry Function
1
Turn the oven mode knob to select
Air Fry
.
400°F appears in the display.
2
Set the oven temperature. (Range: 300°F ~
550°F)
3
Press
START
.
4
When cooking is complete, turn the oven
mode knob to the
OFF
position.
us_main.book.book Page 42 Thursday, June 17, 2021 8:05 AM