7
Common Settings for Frying
The table below helps you to select the basic settings for the ingredients you want to prepare. Note: Keep in
mind that these settings are indications. As ingredients differ in origin, size, shape and brand, we cannot
guarantee the best setting for your ingredients.
Because the Rapid Air technology instantly reheats the air inside the appliance, pulling the frying drawer
briefly out of the appliance during hot air frying barely disturbs the process.
Min-Max
Amount
(g)
Time
(min)
Temperature
(C)
Shake
Extra
Information
Potato & Fries
Thick frozen fries
300-700
12-16
200
Shake
Thin frozen fries
300-700
12-20
200
Shake
Home-made fries
(8 x 8 mm)
300-800
18-25
180
Shake
add 1/2 tbsp of
oil
Home-made
potato wedges
300-800
18-22
180
Shake
add 1/2 tbsp
of oil
Home-made
potato cubes
300-750
12-18
180
Shake
add 1/2 tbsp
of oil
Rosti
250
15-18
180
Potato gratin
500
18-22
180
Meat & Poultry
Steak
100-500
8-12
180
Pork chops
100-500
10-14
180
Hamburger
100-500
7-14
180
Sausage roll
100-500
13-15
180
Drumsticks
100-500
20-25
180
Chicken breast
100-500
15-20
180
Snacks
Spring rolls
100-400
8-10
200
Shake
Use oven-ready
Frozen chicken nuggets
100-500
6-10
200
Shake
Frozen fish fingers
100-400
6-10
200
Frozen breadcrumbed
cheese snacks
100-400
8-10
180
Stuffed vegetables
100-400
10
160
Baking
Cake
300
20-25
160
Remove the frying
rack from the
frying drawer and
bake in your own
bake ware.
Quiche
400
20-22
180
Muffins
300
15-18
200
Содержание AF450B
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