5
Before First Use
1.
Remove all packaging material.
2.
Remove any stickers or labels from the appliance.
3.
Wipe the inside and outside of the appliance with a moist cloth.
4.
This appliance uses hot air to fry food. Do not fill the frying drawer with oil or frying fat.
Preparing for Use
1.
Place the appliance on a stable, horizontal and level surface.
2.
Do not place the appliance on non-heat-resistant surfaces.
3.
Place the frying rack in the frying drawer (Fig. 3).
4.
Pull the power cable out of the storage compartment in the bottom of the appliance.
Do not fill the frying drawer with oil or any other liquid. Do not put anything on top of the appliance. This
disrupts the airflow and affects the hot air frying result.
Using the Appliance
The air fryer can prepare a large range of ingredients.
Hot Air Frying
1.
Insert the power plug into in an earthed wall socket.
2.
Carefully pull the frying drawer out of the air fryer. (Fig. 4). Ensure the frying rack is in the frying drawer
(Fig. 3).
3.
Put your ingredients in the frying drawer. (Fig. 5)
Caution: Do not fry ingredients inside the frying drawer without the frying rack installed.
4.
Slide the frying drawer back into the air fryer. (Fig. 6)
Caution
: Do not touch the frying drawer or frying rack during and for some time after use, as they get very
hot.
Only hold the frying drawer by the handle.
5.
Turn the temperature control knob to the required temperature. See the settings guide included to
determine the right temperature. (Fig. 7)
6.
Determine the required preparation time for the ingredient. Again, see the settings guide.
7.
To switch on the appliance, turn the timer knob to the required time. (Fig. 8)
Add 3 minutes to the time when the appliance is cold.
Note
: If you prefer, you can also preheat the appliance without any ingredients prior to cooking. To do this,
set the required temperature then turn the timer to five minutes or more and wait until the heating light
goes out. Stop the device, place your food in the frying drawer and cook as normal.
Operational Notes
~
The heating light comes on until the required temperature is achieved. (Fig. 9)
~
During the hot air frying process, the heating light comes on and goes out periodically. This
indicates that the heating element is turning on and off to maintain the set temperature.
~
Excess oil from the ingredients is collected on the bottom of the frying drawer.
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