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11
AUTO SHUT-OFF
•
The iron will automatically switch off when the iron is unattended and still connected to a
mains supply outlet.
•
The iron will switch off automatically after around 30 seconds if it is left immobile in a
horizontal ironing position. The iron will switch off automatically after around 8 minutes if it
is left on its base in a vertical position.
•
The pilot light will blink, indicating the iron is in Auto-Off mode.
•
The iron will automatically switch on when it is moved again.
•
The iron will take about 60 seconds to reach its previous temperature.
DRAINING THE WATER
•
Turn the temperature dial to MIN.
•
Switch off at the socket and unplug the iron.
•
Slide the steam control dial to
DRY position.
•
Holding the iron with the base uppermost, open the water tank cover by pulling the handle,
tip the iron over a sink and shake it to empty the water tank.
•
Close the cover and stand the iron upright and leave it to cool.
•
Always store the iron empty, cooled and standing upright in a safe, dry place.
SELF-CLEANING YOUR IRON
Your iron will give better results and last for longer if you carry out these steps once or twice a
month to remove any limescale or impurities.
1. Fill the water tank half full.
2. Set the steam control dial to
DRY.
3. Stand the iron upright and set the temperature dial to MAX.
4. Plug into the socket and switch on the power. The pilot light will be lit for a second to show
iron is on.
5. Wait for one more cycle for the pilot light to glow then go off.
6. Turn the temperature dial to ‘MIN’, unplug the iron.
7. Hold the iron horizontally over a sink.
8. Push and hold the steam control dial to
(Descaling) position.
9. Steam and boiling water will escape from the steam holes on the soleplate. Move the iron
backwards and forwards to help flush out impurities and limescale and until the water tank is
empty. A little water will remain in the water tank, this will not affect the iron’s performance.
You can repeat this process for further cleaning.
PLEASE NOTE: the Steam Control dial must not be held in the descaling position during ironing.
ANTI-CALC SYSTEM
To combat limescale build-up and prolong the working life of your iron, tap water is filtered via
a built in anti-calc cartridge. This will not completely prevent the clogging caused by mineral
deposits. To ensure the longevity of your iron, never use vinegar, starch or chemically descaled
water. The harder your water, the more frequently the iron should be self-cleaned. (See ‘Self
Cleaning your Iron’)
DRIP-STOP SYSTEM
With ordinary steam irons, water may drip from the soleplate if the temperature selected is too low,
creating unsightly water marks on the fabric. This iron has been designed to stop automatically if
the temperature is too low for steam. You may hear the drip-stop system ‘clicking’ as the iron heats
up or cools down. This perfectly normal and shows that the system is working correctly.
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