Küppersbusch EEB 6550.8 Скачать руководство пользователя страница 8

EEB 6550.8

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Shortcut to conventional cooking functions

When you turn the oven on (by 

touching 

), you have shortcuts to 

the following cooking functions, which 

will be lit up in white:

  Touch the symbol for the 

desired cooking function.

  You will hear a double beep confi rming the function has been set. The 

oven will begin cooking and in most cases you will see the following 

information on the display:

  The programmed function, the 

pre-programmed cooking temperature 

for that setting and the clock or timer 

function if any have been set.

 

 is an automatic cooking recipe. If you want to change it, please 

consult the next section. 

Automatic cooking

 Touch 

 to turn the oven on. 

 Touch 

. This will light up in red.

  The display will show the diffe-

rent automatic cooking recipes 

available with the oven:

 Touch 

 and 

 to select the desired recipe. Then touch 

the 

 symbol.

  You will hear a double beep confi rming your setting and the display will 

show the following information: 

  The symbol for the chosen recipe and 

its automatic cooking temperature are 

shown. The pre-programmed weight for 

this option fl ashes.

 Touch 

 or 

 to change the weight of the food.

 Touch 

 to accept the selection.

  You will hear a double beep confi rming the programmed recipe. The oven 

will begin cooking and you will see the following information on the display:

  The symbol for the chosen recipe, the 

automatic cooking temperature and 

calculated cooking time will be shown.

Important information about automatic cooking 
with recipes

  When you select a recipe and enter a weight, the oven automatically cal-

culates the temperature and cooking time needed, but these values can 

be changed. Cooking time starts from a cold oven unless pre-heating 

has been specifi cally indicated.

  It is very important to select the correct food weight so that the ingre-

dients will be properly cooked.

  When cooking with a thermoprobe, the oven will determine the cooking 

temperature only. The cooking time will depend on the temperature 

setting programmed for the thermoprobe.

  With roasting programmes, after a certain time has passed the oven will 

advise you that the joint of meat should be turned over. When it is time 

to do this, the oven will beep. 

You will also see 

 on the display 

until you have turned the roast over. If 

you do not turn the roast over, the oven 

will continue cooking according to the 

programmed automatic cooking recipe.

 For white bread, rye bread, thin-crust and thick-crust pizza base 

recipes, the oven should be pre-heated fi rst. In this way the oven will 

be at the ideal temperature for the best results. Pre-heating is not 

needed for the other recipes.

Follow these instructions when cooking with these recipes:

–  Set the recipe fi rst. The oven will begin pre-heating.

 

 Do not put the food into the oven until the signal is given.

–  During pre-heating, the symbol of the programmed recipe and the 

symbol 

 will fl ash on the display. 

–  When the set temperature is reached, the oven will beep. You can now 

put the food into the oven.

–  The oven will continue to beep until you put the food in.

–  The food will be cooked automatically according to the recipe settings.

Changing the weight of the food to be cooked

 If you wish to change the food weight, the cooking time or tempe-

rature may change automatically according to the parameters of the 

programmed recipe. To change the weight of the food:

 Touch 

. This will light up in red.

  The display will show 

 and the 

weight of the food to be cooked 

according to the recipe you have 

programmed. 

 Touch 

 and 

  to change the weight.

 Touch 

. The two beeps you hear after that will confi rm the new 

weight has been set. 

Содержание EEB 6550.8

Страница 1: ...Gebrauchs und Einbauanweisung EEB 6550 8 EEBK 6550 8 3172403 000 Instructions for use and installation Manuel de montage et d utilisation Montage en gebruiksaanwijzingen EN FR NI...

Страница 2: ...anging setting the cooking time Setting the end time Turning on and off automatically Oven Switch Off Additional settings 35 Alarm setting Stand by mode Roasting 35 Setting a programme Turning the roa...

Страница 3: ...Grid acc No 124 Oven tray acc No 541 Baking tray acc No 543 Control Panel Sensor keys and instructions The control panel operates all oven settings 1 Oven power switch 2 Cooking functions shortcuts 3...

Страница 4: ...n the bottom surface of the oven Always use the trays and grid Do not pour water on the bottom surface of the oven when in use this may damage the enamel Open the oven door as little as possible durin...

Страница 5: ...ouch Control technology To operate simply touch the glass control symbols with your fingertip The touch control sensitivity continuously adapts to changing conditions Make sure that the glass surface...

Страница 6: ...ll light up on the control panel will change to red Touch or to set one of the following cooking functions See Conventional oven cooking functions below When you have set the desired function touch Yo...

Страница 7: ...on the grid shelf with the tray below to collect meat juices Turbo fan with top and bottom heat Suitable for roasts and cakes The fan spreads the heat evenly throughout the inside of the oven to reduc...

Страница 8: ...has been specifically indicated It is very important to select the correct food weight so that the ingre dients will be properly cooked When cooking with a thermoprobe the oven will determine the coo...

Страница 9: ...e The oven is now off Setting the end time The end time is when the oven turns off You can combine the cooking time and the end time See Turning on and off automatically Touch This will light up in re...

Страница 10: ...me is also determined if you intend to roast without the thermoprobe Both values are pre programmed but can be changed see previous sections Before using the thermoprobe set the weight Or 2 Setting a...

Страница 11: ...ately 60 mins Two chickens will need between 65 and 75 mins Shelf levels count from the bottom up As a general rule The bigger the roast the lower the grid shelf should be in the oven For larger roast...

Страница 12: ...al meatloaf stuffed roast Pork According to weight According to weight 0 5 10Kg Pork suckling pig Beef lamb According to weight According to weight 0 5 5Kg Beef lamb veal shin Chops steak According to...

Страница 13: ...170 190 160 160 180 12 15 Baked pork chops 160 170 190 160 160 8 Pork shoulder 160 170 190 160 160 180 12 15 Roast pork with crackling 160 170 190 160 160 180 12 15 Game 160 170 190 160 15 Wild boar...

Страница 14: ...ing function or automatic cooking recipe During cooking the display will show and the temperature currently measured by the thermoprobe alternating with the selected temperature When the inside temper...

Страница 15: ...k and goose breasts boneless It is not suitable for game and horse meat Lengthy cooking of these types of meat produces a typically strong smell Remove the fat and skin before preparation except duck...

Страница 16: ...0 12 120 180 70 Silverside beef knuckle 1 500 2 000 g 10 12 200 230 80 Skirt steak 1 500 1 800 g 10 15 150 200 80 Veal Steak 500 800 g 5 6 90 110 80 Veal fillet 1 000 1 500 g 8 10 110 120 80 Silversid...

Страница 17: ...se the oven tray If baking a small round pizza put the tray in the oven to preheat too Roll out the dough place it on the oven tray and shape an edge Cover the dough with the topping of your choice bu...

Страница 18: ...ie in mould 1 150 160 1 175 180 40 65 Brioche 2 150 160 2 175 180 40 50 Christmas loaf preheat 1 150 160 1 175 180 50 70 Small pastries 2 140 150 2 180 200 15 30 Large flat pies Dry garnishing 2 150 1...

Страница 19: ...he ambient temperature weight of the food and how deeply frozen it is Making preserves Caution If using jars with twist off lids do not use the same lid twi ce This could lead to the jars smashing und...

Страница 20: ...ared for the oven should stay beautiful and as good as new for many years Here is a series of instructions that allow you to care for and clean all of the surfaces thoroughly without damaging them For...

Страница 21: ...ainless steel surfaces with a suitable product once a week Such products protect the stainless steel against decolouring by forming a protective film Enamel Oven cavity front trays You may use some pl...

Страница 22: ...runners by loosening them from the chrome nuts that are located on the sides of the oven Remove the shelf runner Assembling the shelf runners Position the shelf runners and attach the nuts Folding dow...

Страница 23: ...he oven can still be used Change the halogen lamp as soon as possible make sure the oven is off and cold See Changing the oven light there is a strong smell Regenerate the kotherm catalyst See Regener...

Страница 24: ...stallation must be carried out with complete protection to prevent accidental contact The appliance is ready to be plugged in and can only be connected to a socket with an earth connection installed i...

Страница 25: ...Insert the plug into the socket Fully insert the oven into the cupboard unit Take care not to trap the cable of the appliance Securing the oven to the kitchen unit Open the oven door With the screws p...

Страница 26: ...kirchen K ppersbuschstr 16 D 45883 Gelsenkirchen Telefon 02 09 4 01 0 Telefax 02 09 4 01 3 03 www kueppersbusch de K ppersbusch Ges m b H Eitnergasse 13 1231 Wien Telefon 01 8 66 80 0 Telefax 01 8 66...

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