EKEW 847
15
Frying / browning
– Use cooking setting 9 for browning small pieces of meat.
– Use cooking setting 6-7 for frying whole pieces of meat such as steaks,
cevapcici or chicken drumsticks or for frying fritters.
F
After frying your meat you can make gravy by pouring some liquid into
the wok cavity in order to dissolve the meat juices.
Steaming
– Do not pour more than ½ liter of water into the wok cavity.
– Put the food to be cooked, e.g. 2 trout, into a special basket and place the
basket above the water in the wok cavity.
– Put the lid on and bring the water to the boil at setting 9.
Then turn the pan down to setting 3-4.
Paching
– The setting should not be higher than 4-5.
Using the wok pan
■
Never cut or scrape anything in the wok pan with knives or any other sharp
gadgets. This could damage the coating.
■
No foreign bodies or dirt must be allowed to get between the wok pan and
the hob. because they can damage the surface.
■
Do not overheat the wok pan when it is empty.
Only use the wok pan made of high-quality, coated cast aluminium which is
supplied. It fits exactly into the wok cavity, enabling heat to be optimally
utilized.
F
Should you require a replacement wok pan or its glass lid or wish to have
two pans and lids, please contact your dealer or customer service.
Turning the hob on
Touch the stand-by sensor key for
about 2 seconds. The LED display
above the sensor will light up and
the appliance will switch into the
stand-by mode.
The stand-by mode automatically switches itself off
– if no cooking zone is activated within 20 seconds (after 10 seconds an
acoustic buzzer will indicate that the appliance will switch off after
another 10 seconds) or
– if it remains unused for one minute after operation.
The cooking levels
There exist 9 cooking levels.
The cooking setting required can be activated by means of the plus or the
minus sensor. It is shown in the display.
The “0” setting remains visible for approx. 2 seconds after switch-off.
If you touch the plus key, the
cooking zone starts at setting 5,
without parboiling boost.
If you touch the minus key, the
cooking zone starts at setting 9.
In this case the automatic boost
function is automatically activated
too.
Switching off the cooking zone:
press the plus sensor and the minus sensor simultaneously.
Cooking level
Suitable for
1-3
heating up, keeping warm
swelling, defrosting
4-5
Steaming, braising
boiling
6-8
frying, deep-fat frying
9
heating large quantities
or
and
All manuals and user guides at all-guides.com
