9
Mobile Home - Additional Installation
Requirements
The installation of this range must conform to the Manufactured
Home Construction and Safety Standard, Title 24 CFR, Part 3280
(formerly the Federal Standard for Mobile Home Construction and
Safety, Title 24, HUD Part 280). When such standard is not
applicable, use the Standard for Manufactured Home Installations,
ANSI A225.1/NFPA 501A or with local codes.
In Canada, the installation of this range must conform with the
current standards CAN/CSA Z240.1 - latest edition, or with local
codes.
Mobile Home Installations Require:
�
When this range is installed in a mobile home, it must be
secured to the floor during transit. Any method of securing the
range is adequate as long as it conforms to the standards
listed above.
�
Four-wire power supply cord or cable must be used in a mobile
home installation. The appliance wiring will need to be revised.
See “Electrical Connection - U.S.A. Only” section.
Cabinet Dimensions
Cabinet opening dimensions shown are for 25" (64.0 cm) countertop depth, 24" (61.0 cm) base cabinet depth and 36" (91.4 cm)
countertop height.
IMPORTANT:
If installing a range hood or microwave hood combination above the cooking surface, follow the range hood or microwave
hood combination installation instructions for dimensional clearances above the cooktop surface.
NOTE:
When installed in a slide-in cutout, the front of oven door may protrude beyond the base cabinet.
Slide-in Cutout
Freestanding Cutout
A.
18" (45.7 cm) upper side cabinet to countertop
B.
13" (33 cm) maximum upper cabinet depth
C. 30" (76.2 cm) minimum opening width
D. For minimum clearance to top of cooktop, see NOTE*.
E.
30" (76.5 cm) minimum opening width
F.
5" (12.7 cm) minimum clearance from both sides of range to side wall
or other combustible material
G. The shaded area is recommended for installation of rigid gas pipe and
grounded outlet
H. 13
1
/
8
" (33.3 cm)
I.
7
11
⁄
16
" (19.5 cm)
J.
4
13
⁄
16
" (12.2 cm)
K.
3
11
⁄
16
" (9.4 cm) plus measurement of M
L.
Cabinet door or hinges should not extend into the cutout.
M. Remaining counter depth should not exceed 2
1
/
4
" (5.7 cm)
A.
18" (45.7 cm) upper side cabinet to countertop
B.
13" (33 cm) maximum upper cabinet depth
C. 30" (76.2 cm) minimum opening width
D. For minimum clearance to top of cooktop, see NOTE*.
E.
30" (76.2 cm) minimum opening width
F.
5" (12.7 cm) minimum clearance from both sides of range to side wall
or other combustible material
G. The shaded area is recommended for installation of rigid gas pipe and
grounded outlet.
H. 13
1
/
8
" (33.3 cm)
I.
7
11
/
16
" (19.5 cm)
J.
4
13
/
16
" (12.2 cm)
K.
3
11
/
16
" (9.4 cm)
L.
Cabinet door or hinges should not extend into the cutout.
NOTE*:
24" (61.0 cm) minimum when bottom of wood or metal cabinet is shielded by not less than 1/4" (6.4 mm) flame retardant
millboard covered with not less than No. 28 MSG sheet steel, 0.015" (0.4 mm) stainless steel, 0.024" (0.6 mm) aluminum or 0.020"
(0.5 mm) copper.
30" (76.2 cm) minimum clearance between the top of the cooking platform and the bottom of an uncovered wood or metal cabinet.
