Kernau KBO 0965 SK B, Руководство пользователя

Страница: 41 / 64

EN
41
Before starting to clean your oven, be sure that all control buttons are off and your appliance has cooled down.
Unplug the appliance. Do not use cleaning materials containing particles that might scratch the enamelled
and painted parts of your oven. Use cream cleaners or liquid cleaners, which do not contain particles. As they
might harm the surfaces, do not use caustic creams, abrasive cleaning powders, rough wire wool or hard tools.
In the event the excess liquids spill over and your oven should burn, this may cause damage to the enamel.
Clean up the split liquids immediately. Do not use steam cleaners to clean the oven.
CLEANING THE INTERIOR OF THE OVEN
Make sure to unplug the oven before you start cleaning it. You will obtain best results if you clean the oven
interior while the oven is slightly warm. Wipe your oven with a soft piece of cloth dampened with soap and
water after each use. Then wipe it again, this time with a wetted cloth, and wipe it dry. Complete cleaning
using dry and powder type cleaners. For product with catalytic enamel frames, the rear and side walls of the
inner frame do not require cleaning. However; depending on usage, replacing them after a certain period of
time is recommended.
REPLACING THE OVEN LIGHT
The change of oven lamp must be done by by an authorized technician. The rating of the bulb should be 230V,
25Watt, Type E14,T300 before changing the lamp, the oven should be switched off and it should be cool.
The lamp design is specific for use in household cooking appliances and it is not suitable for household room
illumination.
THE EASYFIX WIRE RACK
Clean the accessories thoroughly with warm water, detergent and a
soft clean cloth on first use.
• Insert the accessory to the correct position inside the oven.
• Allow at least a 1 cm space between the fan cover and
accessories.
• Take care removing cookware and/or accessories out of the
oven. Hot meals or accessories can cause burns.
• The accessories may deform with heat. Once they have cooled down, they will recover their original
appearance and performance.
• Trays and wire grids can be positioned on any level from 1 to 5.
• Telescopic rails can be positioned on levels T1, T2, 3, 4, 5.
• Level 3 is recommended for single level cooking.
• Level T2 is recommended for single level cooking with the telescopic rails.
• The turnspit wire grid must be positioned on Level 3.
• Level T2 is used for the turnspit wire grid positioning with telescopic rails.
* Accessories may vary depending on the model purchased.
T2
5
4
3
2
1
T1
CHAPTER 5. CLEANING AND MAINTENANCE