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11.2 High temperature calibration
⇒
scales must be in the temperature lab chamber
n
Press
key
+
1
key
+
5
key, then press
key to enter the temperature
calibration mode
Weight
Piece Weight
Pcs
0. 0 0 0
XX
XXXXXX
high temperature(°C)
zero internal value
o
No weight on the platter, press
.
key to calibrate zero
Weight
Piece Weight
Pcs
3 0. 0 0 0
XX
XXXXXX
full capacity value
high temperature(°C)
internal value of full capacity
p
Put the full capacity weight on the platter, press
.
key to calibrate full capacity
value.
q
After scale is stable, it will reset back to zero automatically (remove the weight
mass from the platter before it resets back to zero), then the procedures
finished. Put the weight mass on the platter again to check if the display
showing the accurate weight. If it’s correct, turn off the power, then re-adjust
the mini jumper SWA1 to “LOCK” position.
CXB-SH-e-0913
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