BrewZilla 100L - Gen 4 Instruction Manual
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www.KegLand.com.au
Last Updated 09/02/2024 12:20 PM
Intermediate / Advanced Users Accessories
65L DigiBoil Hot Liquor Tank (HLT)
Primarily used for sparging purposes. Using an HLT will allow you to
rinse your mash in the raised position with 76°C to 80°C water.
Washing those sweet sugary morsels off the malted grain and into the
boiler. Using a 5L Jug and gloves usually does the trick.
We picture it like washing your hands that are covered in toffee, yes, you’ll
get it off with cold water. But it will come off faster and use less water if it
was warm.
#showerthought
Digital pH Meter
If you have come this far into the manual, you’re wanting
the most out of brewing. Knowing each individual detail
of your brew and how to make it better. One major part
of brewing is mash pH and for some brewers its final pH
before and after fermentation. Especially if making sour
beers.
