23
Apple and Pear Baby Food
Makes 4 serves
2 red apples, peeled, cored, quartered
2 green pears, peeled, cored, quartered
¼ tsp ground cinnamon
2 tbsp apple juice
1 tbsp water
1.
Place the apples and pears into
a saucepan, and cover with cold
water. Place onto the stovetop over
a medium heat and cook until soft,
approximately 15 minutes simmering.
Drain using a sieve.
2.
Place the apple, pear, cinnamon,
apple juice and water into a large
heat proof bowl and stir to combine.
Blend using the mashing attachment,
by turning the variable speed dial
to speed setting 10 and pressing the
‘ON’ button for 1 minute or until no
lumps are visible.
NOTE:
Freeze left over baby
food in an ice cube tray, cover
with cling wrap and store in
the freezer for up to 3 months.
Simply defrost in the microwave
when needed.
NOTE:
Standard baby food
serves are 100g.
