Jumbo SC-236, Инструкция по эксплуатации

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RECIPE
Ingredient Procedure
Basic Two Egg
Yellow
( Dough Hook )
Oatmeal Drop
Cookies
( small bowl ,
dough hook)
Whipped
Potatoes
( beater )
Make egg white
( whisk )
2 cups sifted cake flour
1 ) Sift together into a big bowl,sifted
flour,sugar,baking powder ans salt. Add
shortening; pour in the milk and vanilla.
2) Knead 30S,on the lowest setting until
blended.
3) Then on the medium setting for 2 min.
4) Stop,scrape sides and bottom of bowl.
5 ) Add eggs,knead 1 -1/2 min longer on the
highest.
1) Sift together flour,soda,salt and cinnamon
then add oatmeal.set aside
2) Combine butter,sugar,eggs and vanillain
mixing bowl
3 ) Cream on the highest setting for 2
min,stop,scrape bowl
4 ) Add milk and half of flour mixture,blend
in on fold-blend,then knead on the highest
setting for 1 min
5 ) A dd remaining flour mixture and repeat
mixing.Stop,scrape bowl.
6 ) Knead in chocolate chips and nuts on the
highest setting for 1 min
1) Pare potatoes and cook until tender, but
not mushy in boiling salt water
2) When mealy,mash in sauce pan or turn
into a large potatoes,then beat
on the medium setting about 1 min
3) Stop,scrape bowl or sauce pan
4) Combine hot milk,butter and salt
Pour over potatoes,whip on the highest
setting for 1 min
1) Put the egg white into a bowl
2) Whisk at the highest setting
1-1/4 cups granulated sugar
2-1/2 teasp. Double-acting
3/4 teaspoon. Salt
1/2 cup shortening
3/4cup milk
1-1/4 teaspoon Vanilla
2 eggs,unbeaten
2cups sifted all-purpose flour
1 teaspoon.Soda
1 teaspoon.Salt
1-1/2 teaspoon.Cinnamon
2 cups quick cooking oatmeal
1 cup shortening or margarine
1/2 cup granulated sugar
3/4 cup brown sugar
2 eggs,unbeaten
1-1/2 teaspoons.vanilla
1/3 cup milk
2 lbs peeled potatoes
1/2cup hot milk
2 teaspoon. margarine
1 teaspoon. Salt
2 eggs