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EN
INDUSTRIAL GLASS AND DISHWASHER—USERS MANUAL
OBSERVATIONS BEFORE WASHING
This machine was developed and designed especially to achieve energy savings. To further optimize the energy savings you can
observe the following:
Connect the machine to a hot water supply (max 50°C);
Use the full capacity of the baskets, without overloading them;
Follow the instructions of the chemical supplier.
Before loading the dishwasher, observe the following:
Remove as much solid waste as possible, by hand, in order not to block filters, drain or jets of wash arms;
Pre-flush with water;
When washing items with soil of starch, protein blood or cheese, if very dry allow to pre-soak in COLD water before
washing;
When racking, be sure that all soiled surfaces can become exposed to the wash spray. Do not allow items to be “shielded”
by other items;
Insert the glasses and cups with the inside facing downward, avoid overlapping;
Check that upper wash arms are not obstruced and that are free to rotate;
For best results, we suggest to wash glassware, cutlery and cups seperatly to plates with a different water used for wash-
ing dishes;
Do not wash dishes or cutlery in wood or with some wooden parts; in fact wood can warp and be damaged. In addition to
this, glues used are not suitable for dishwashers. The consequence could be the detachment of handles or small parts
.
Pots in copper, pewter or aluminum, or thin glasses, decorated or made of crystal can damage if washed by a glass/
dishwasher.
If the machine is not supplied with a detergent dispenser, hand dose the wash tank, referring to the chemical manufactur-
ers instructions.
Use only Industrial Dishwashing detergents.
We recommend using a liquid type of detergent.
For heavily soiled items, we suggest to rinse them with hot water.
ATTENTION
Do not wash plastic kitchenware.
ATTENTION
Observe all safety rules when using corrosive products. We recommend the use of gloves and goggles.
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