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• Put the basket with the food in the tank (3).
• Once the food are ready, remove the basket and await till they wring, leaving the basket hung on its support
(9) in the edge of the tank.
• When you have finished frying unplug the fryer from the mains and set the temperature selector to “Min”.
• Wait for it to be completely cold and replace the lid to keep the oil clean of dust and other particles.
“RESET” button (11)
• The fryer has a safety device that automatically disconnects it if it should overheat. It may also overheat if the
appliance is connected without oil in the tank or if the oil level is under the minimum level shown on the tank.
• If this were to happen you must proceed to reset the safety device. To do so, wait for the oil and the resistance
to cool completely.
• With a small screwdriver press the button situated next to the “RESET” mark until you hear a click, which
indicates that the thermostat has rest itself. Once this is done the fryer will work normally.
• If the device were to disconnect itself repeatedly, the appliance should be revised by an authorised technical
service.
MAINTENANCE AND CLEANING
• Before you proceed to cleaning it, ensure the fryer is unplugged from the mains.
• Remove the head (2) by pulling upwards.
• The basket and the tank may be cleaned with soap and water, taking care to rinse and dry them carefully
afterwards.
• The lid can be cleaned with a dampened cloth and do not immerse in water neither into the dishwasher.
• The resistance may be cleaned with a damp cloth. Never immerse in water.
• Clean the outside of the appliance with a damp cloth.
• Do not use chemical or abrasive products, such as metallic scourers, which may deteriorate the surfaces of
the appliance.
ENVIRONMENT PROTECTION
• Dispose the appliance according to the local garbage regulations.
• Never throw it away to the rubbish. So you will help to the improvement of the environment.