K
PC-MA3
31
EN
It is possible to cook without water, which locks in
the flavor of the ingredients with hardly any added
moisture.
Put ingredients to the inner pot
and place the pot to the cooker,
then close the lid
•
Line up the ▼ mark on the
lid with the
mark on the main unit
( )
, hold the lid
handle and rotate clockwise until it stops
(
until it is in the
(
)
position
)
• Make sure that the weight is set up firmly
in the anti-block.
• The pressure release knob on the weight
should be on the air exhausting side
（
）
.
The air
exhausting mark
Align with this
mark and turn
Connect the power cord
Insert the power supply into the socket on
the right side of the main unit, and insert the
power plug securely into a socket nearby.
3
Press the manual button
and select Anhydrous
• The
Anhydrous
cook indicator light will come
on, and the cooking time will flash.
• The
Start
indicator light will flash.
Blink
4
Press the Timer Setting -/+ button
to set the cooking time
• Set in the range of 1 minute to 2 hours
(
0
：
01
～
2
：
00
)
.
Set unit
1~10 min
Unit: 1 min
10~30 min
Unit: 5 min
30 min~1 hour
Unit: 10 min
1~2 hours
Unit: 30 min
5
Press the Start button
• The
Start
indicator light will come on, and
cooking will start.
• The temperature and time display will
change to display the time remaining.
Indicator on
※
Cooking time is a reference only and
can vary depending on the volume of
ingredients and its use environment.
※
During cooking, the remaining cooking
time may be shortened suddenly or
countdown may stop for a few minutes,
but they are not abnormal.
Once cooking is finished, it will make a
sound to remind.
■
After the cooking cycle has completed,
press the
Keep Warm/Cancel
button
.
• The
Keep Warm
indicator light will come
on, and it will begin keeping warm.
Indicator on
※
After 12 hours, the
Keep Warm
function
will turn off.
About the Keep Warm Function
