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NS-RNE4BWH8-C/NS-RNE4BSS8-C
www.insigniaproducts.com
How to Set for Timed Baking/Roasting–Immediate Start and
Automatic Stop
Make sure the clock shows the correct time of day and the
oven is off.
1
Touch and hold both the
BAKE
and
BROIL
pads, at the
same time, until the display shows
SF.
2
Tap the
CLOCK
pad until
SAb
appears in the display.
3
Touch the
START/ON
pad and
will appear in the
display.
4
Touch the
COOK TIME
pad.
5
Touch the
+
or
–
pads to set the desired length of
cooking time between 1 minute and 9 hours and 59
minutes. The cooking time that you entered will be
displayed.
6
Touch the
START/ON
pad.
7
Touch the
BAKE
pad. No signal will be given.
8
The preset starting temperature will automatically be
set to 176.7°C (350°F). Tap the + or – pads to increase or
decrease the temperature in 13.9°C (25°F) increments. The
temperature can be set between 76.7°C (170°F) and 550°C.
No signal or temperature will be given.
9
Touch the
START/ON
pad.
10
After a random delay period of approximately 30
seconds to 1 minute,
will appear in the display
indicating that the oven is baking/roasting. If
doesn’t
appear in the display, start again at Step 7.
To adjust the oven temperature, touch the
BAKE
pad and
tap the
+
or
–
pads to increase or decrease the temperature in 25F°
increments. Touch the
START/ON
pad.
When cooking is finished, the display will change from
to
,
indicating that the oven has turned OFF but is still set in Sabbath.
Remove the cooked food.
Note
To understand how the oven control works, practice using
regular (non-Sabbath) Immediate Start and Automatic Stop
before entering the Sabbath mode.
+
When the display shows
the
oven is set in Sabbath. When the
display shows
the oven is
baking/roasting
NS-RNE4BWH8-C_17-0680_User MAN_V2_ENG.fm Page 28 Monday, September 18, 2017 1:12 PM