12
Do not use any scrapers such as knife, wire brush
or cleaning materials that scratch your equipment.
If necessary ; use chemical cleaning products.
If the equipment will not be aperated for along
time apply a thin layer of vaselin on the surfaces
In case of danger call the authorized service
personnel. Do not let unauthorized people
intervene with the machine.
5. OPERATION INSTRUCTIONS
Disconnect appliance from the mains and clean
with damp soapy cloth before the first use.
Do not splash or pour water on to the equipment.
Do not overload than the stated capacity.
Electrical heaters can be operated separately as
horizantal lines. When the diameter of the meat
decreases, the desired heaters may be switched
off to save energy
WARNING :
Operator has to use gloves and hat because of
high temperature and has to stay in side of
appliance instead of in front.
The appliance should be used by a
qualified personnel.
6. OPERATING
Place the meat block inside the equipment.
Plug in the earthed socket which is inside the
motor nest to the equipment's plug.
Put the plug on the equipment into a socket (not
that
one
on
the
equipment).
Turn the heater on/off button to the required
position. Doing so, the heating elements start to
work. Each switch controls horizontal heating
elements. (page-2)
In order to put the spit into operation (rotation),
turn switch (I-0-II) into either position "I" or "II"
(turning to the right / left).
NOTE:
According to the customer request, you
can realize the spit revolving process through an
electrical foot pedal that’s provided optionally.
