22
GB
The following table gives the approximate time of defrosting
according to the type and weight of the food:
Grill: suitable for grilling sausages, chicken wings, chops, slices of
meat, sandwich etc.
Combination: the oven combines the energy of the microwave with
the grill to guarantee browned and crispy dishes.
Combi 1: The oven uses 30% of the microwave energy and 70% of the
heat function making this function particularly suitable for roasting
ribs, sandwiches etc.
Combi 2: The oven uses 49% of the microwave energy and 51% of the
heat function making this function particularly suitable for grilling
poultry and other meats.
Combi 3: The oven uses 67% of the microwave energy and 33% of the
heat function making this function particularly suitable for grilling
large quantities of chicken, duck etc.
INSTALLATION
1. Remove all packing materials from the product. If there is a safe
film over the oven, tear it off before use. Check carefully for damage.
If any, immediately notify dealer or send to the manufacturer’s service
center
2. Place the microwave oven on a flat, dry and stable surface away
from heat sources and moisture. Microwave ovens must be placed
High
100% of power
Quick cooking
M.High
81% of power
Normal cooking
Med
58% of power
Slow cooking
Defrost
36% di potenza
Dfrost
Low
18% of power
Keep Warm
Food
Weight
Defrosting Time
Meat
0.1~1.0kg
1:30~26:00
Poultry
0.2~1.0kg
2:30~22:00
Seafood
0.1~0.9kg
1:30~14:00
