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10
DK
*
At 15°C and 1013 mbar-dry gas
G31
P.C.S. = 50.37 MJ/Kg
G30
P.C.S. = 49.47 MJ/Kg
G20
P.C.S. = 37.78 MJ/m3
G110
P.C.S. = 15.87 MJ/m3
Inner Volume of the ELECTRIC Oven:
53 litres
Voltage and Frequency of Power Supply:
230V ~ 50Hz 2850W
BURNER AND NOZZLE SPECIFICATIONS
OVEN TECHNICAL SPECIFICATIONS
ENERGY LABEL
Directive 2002/40/EC on the label of electric ovens
Norm EN 50304
Energy consumption for Natural convection:
heating mode:
Convectional
Declared energy consumption for Forced convection
Class:
heating mode:
Fast cooking
Table 1
Liquid Gas
Natural Gas
City Gas
Burner
Diameter
(mm)
Thermal Power
kW (p.c.s.*)
By-pa-
ss
1/100
(mm)
Nozzle
1/100
Flow*
g/h
Nozzler
1/100
Flow*
l/h
Nozzler
1/100
Flow*
l/h
Nom.
Red.
(mm)
G30/31
(mm)
(mm)
G110
Fast
(Large) (R)
100
3.00
0.7
40
86
218
116
286
260
680
Semi Fast
(Medium) (S)
75
1.65
0.4
30
64
120
96
157
185
395
Auxiliary
(Small) (A)
55
1.00
0.3
27
50
73
71
95
145
227
Triple Crown (TC)
130
3.25
1.3
57
91
236
124
309
285
770
Supply pressures
Nominal (mbar)
Minimum (mbar)
Maximum (mbar)
28-30
20
35
20
17
25
8
6
15