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Using the End of Cooking Time function
To set the End of Cooking Time function:
►
Press the
Confirm/Set
button until the End of Cooking Time icon (page 11) is displayed and flashing.
►
Now set the time that you would like the cooking to be completed by, using the
Increase
and
Decrease
buttons.
Note: The latest time that can be set is the current TIME OF DAY plus 23:59 hr:min.
►
5 seconds after setting your End of Cooking Time, the oven will change to Auto mode and display the Cooking Pot
symbol, along with the current Time of Day.
► You can modify your End of Cooking Time at any time by repeating the steps above and altering the set time.
► To delete the End of Cooking Time setting, simply use the
Decrease
button to set it to 0:00.
► Once the End of Cooking Time is complete, an Audible Tone will sound and the
Man
symbol will flash. Simply press
any button to stop the audible tone. The
Man
symbol will continue to flash, however pressing the
Confirm/Set
button
will switch the oven into Manual Mode.
Note:
The audible tone will automatically cut off after seven minutes, if not cancelled earlier.
OVEN FUNCTIONS
Function Symbol:
Function Type:
Function Description:
Oven Light
By selecting this option, the lighting inside the oven is switched on.
Note: The oven will not heat on this setting.
Defrost
This function allows all frozen foods to be rapidly and delicately thawed
thanks to the internal fan. In this mode you use only the cold air circula-
tion.
Grill element
This function operates the top grill element. Important! You should only
ever use the grill with the oven door shut.
Fan Assist
This function allows the oven to be heated conventionally, with fan
assist. Set the thermostat knob (C) between 50℃ and 250℃. Since the
heat remains constant and uniform throughout the oven, the air cooks
and browns food uniformly over its entire surface. With this mode, you
can also cook various dishes at the same time, as long as their respec-
tive cooking temperatures are the same. A maximum of 2 rack levels can
be used at the same time.
Bottom element
Set the thermostat knob (C) between 50℃ and 250℃.
This function allows the oven to be heated using only the bottom ele-
ment and ideal for final baking from the bottom only.
Convection mode
Set the thermostat knob (c) between 50℃ and 250℃.
The outer heating elements at both the top and the bottom of the oven
will come on. The heat is distributed uniformly from top to the bottom.
The convection mode is recommended for preparing meat-based dishes
featuring of liquids
Fan Assisted Convection Mode
Set the thermostat knob (c) between 50℃ and 250℃.
The outer heating elements at both the top and the bottom of the oven
are activated, as well as the fan. Based on the convection model, This
combination of features increases the effectiveness of the thermal
radiation of the heating elements through forced air circulation of the air
throughout the oven.
Fan Assist and Central element
Important: Do not set thermostat knob (C) to over 175℃. During grilling,
keep the oven door closed. the central heating elements of the top are
activated as well as the fan. This combination of features increases the
effectiveness of the thermal radiation of the heating elements through
forced air circulation of the air throughout the oven.
Fan Assist and Full Grill
Important: Do not the thermostat knob (C) to over 175℃. During grilling,
keep the oven door closed. Both of the heating elements of the grill are
activated, as well as the fan. This combination of features increases the
effectiveness of the thermal radiation of the heating elements through
forced air circulation of the air throughout the oven.
