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BEFORE THE OVEN'S FIRST USE
► Remove all packaging and clean the interior of the oven.
► Take out and wash the oven fittings with warm soapy water.
► Switch on any ventilation within the room (such as a rangehood), or open any windows.
► Heat the oven to a temperature of 250°c for approximately 30-45 minutes.
Note:
There may be strong odour during the first use, which is the burning off of any chemical
residues from its construction. This is normal for all ovens.
IMPORTANT!
The inside of the oven should only be washed with warm water and a small amount of washing up
liquid.
OVEN FUNCTIONS & OPERATION
Your InAlto 900mm oven combines the advantages of traditional convection ovens with those of modern fan forced air
ventilation ovens.
It is an extremely versatile appliance that allows you to easily and safely choose between 9 different cooking functions.
The selection of the various functions can be obtained by putting the programmer into the manual mode or by setting a
beginning/end of cooking program and then by turning the Cooking Function selector (4) and Temperature selector (2)
knobs on the control panel.
WARNING!
Baking trays, dishes or aluminium foil must not be placed on the base of the oven cavity, as heat from
the base heating element in contact with such items can cause damage to the enamel surface. All pans
and trays should only be placed on the chrome shelves and side oven racks supplied with the oven.
PROGRAMMABLE TIMER
Overview of the functions and symbols
MINUTE MINDER
COOKING DURATION
END OF COOKING TIME
TIME of DAY
CHILD LOCK
COOKING
AUTOMATIC Mode
MANUAL Mode
L1 L2 L3 Audible Tone Volume
Manual Mode
Your oven will remain in Manual mode if you have no COOKING DURATION or END OF COOKING TIME programmed in
your timer. The symbol "Man" will be displayed on your LED display below the time.
Automatic Mode
If a COOKING DURATION or a COOKING END TIME is selected, your oven switches to AUTOMATIC mode and will display
the 'Auto' symbol. Once the set cooking time expires, the 'Auto' symbol will disappear.
OPERATING YOUR OVEN
