IKEA Anratta, Руководство пользователя

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ENGLISH 10
Frozen foods:
If the food is warmer than deep-freeze temperature (-18°C),
choose lower weight of the food.
If the food is colder than deep-freeze temperature (-18°C), choose
higher weight of the food.
Food Hints
Meat
(100 g - 2.0 Kg)
Minced meat, cutlets, steaks or roasts. Turn food
when oven prompts.
Poultry
(100 g - 2.5 Kg)
Chicken whole, pieces or fillets. Turn food when
oven prompts.
Fish
(100 g - 1.5 Kg)
Whole, steaks or fillets. Turn food when oven
prompts.
Vegetables
(100 g - 1.5 Kg)
Mixed vegetables, peas, broccoli etc. Turn food
when oven prompts.
Bread
(100 g - 1.0 Kg) Loaf, buns or rolls. Turn food when oven prompts.
For food not listed in this table and if the weight is lesser or
greater than recommended weight, you should follow the
procedure for “Cook and reheat with microwaves” and choose 160
W when defrosting.
Frozen food in plastic bags, plastic films or cardboard packages
can be placed directly in the oven as long as the package has no
metal parts (e.g. metal twist ties).
The shape of the package alters the defrosting time.
Shallow packets defrost more quickly than a deep block. Separate
pieces as they begin to defrost.
Manual defrost
Follow the procedure for setting microwaves and choose 160 W
when defrosting.
Check and inspect the food regularly.
Experience will give you the times needed for various amounts.
Crisp
Use this function to reheat and cook pizzas and other dough
based food. It is also good for frying bacon and eggs, sausages,
hamburgers etc.
The oven automatically use’s Microwaves and Grill in order to
heat the Crisp-plate.
This way the Crisp-plate will rapidly reach its working
temperature and begin to brown and crisp the food. It is not
possible to change or switch, the Power level or Grill, on/off,
when using the Crisp function.
Ensure that the Crisp-plate is correctly placed in the middle of
the Glass turntable.
The oven and the crisp-plate become very hot when using this
function.
Do not place the hot crisp-plate on any surface susceptible to
heat.
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IMPORTANT: Be careful, not to touch the ceiling near the
Grill element.
Use oven mittens or the special Crisp handle supplied when
removing the hot Crisp-plate.
Only use the supplied Crisp plate with this function. Other
available Crisp plates on the market will not give the correct
result when using this function.
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IMPORTANT: The Crisp-plate may be preheated before use
(max. 3 min.).
Always use the Crisp function when preheating the crisp-
plate.
Cooking tables
Food Function Preheating Power (W) Cooking Time (Min)
Sponge cake - - 7 - 10
Fruit pie - - 12 - 20
Cookies - - 3 - 5
Savoury tarts and quiche Lorraine
(1 - 1.2 kg)
- - 18 - 25
Dinner Plates (250 - 500 g) - 750 4 - 7
Lasagna / baked pasta - 500 15 - 25
Frozen lasagna (500 - 700 g) - 500 14 - 25
Frozen pizza (300 g) - - 7 - 8
Meat (chops, steak) - 500 12 - 20
Poultry (whole, 800 g - 1.5 kg) - 350 - 500 35 - 50 *
Chicken fillets or pieces X ** - 10 - 25
Roasts - 160 - 350 45 - 60 *
Sausages / skewers - - 20 - 40 *
Sausages/hamburgers X ** - 6 - 16 *
Fish (steaks or fillets) X 160 - 350 15 - 30 *
Whole fish - 500 - 650 20 - 40 *
Baked potatoes - 350 - 500 20 - 40 *
Potato wedges - - 25 - 30
Baked apples - 160 -350 15 -25
* Turn the food halfway through cooking ** Preheat the Crisp plate for 3-5 minutes