HPC EI Series, Инструкция по установке и эксплуатации

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Di Napoli Series Installation
Before beginning installation or operation of the product, please make sure all the parts are present. If
any part is damaged or missing, do not attempt to assemble, install or operate this product.
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Please have a licensed hearth installer perform the installation
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Assembled oven weighs 470lbs a fork lift is recommended to assist installing the oven.
IMPORTANT INFORMATION:
MINIMUM CLEARANCES TO COMBUSTIBLE AND NON COMBUSTIBLE CONSTRUCTION.
COMBUSTIBLES: SIDES 2” BACK 2”
NON COMBUSTIBLES: SIDES 0” BACK 0”
ADEQUATE CLEARANCE MUST BE PROVIDED FOR AIR OPENINGS INTO THE COMBUSTION
CHAMBER, FOR SERVICING AND PROPER OPERATION THE BOTTOM HALF OF THE OVEN
SHOULD STAY OPEN. THIS WILL ALLOW FOR PROPER COMBUSTION AIR INTO THE BURNER
HOUSING. NOT HAVING PROPER COMBUSTION AIR WILL CAUSE IMPROPER OPERATION AND
MAY CAUSE DAMAGE TO THE BURNER SYSTEM.
KEEP APPLIANCE FREE AND CLEAR FROM COMBUSTIBLES.
DO NOT OBSTRUCT THE FLOW OF COMBUSTION AND VENTILATION AIR TO THE APPLIANCE.
ELECTRICAL AND GAS REQUIREMENTS ARE SPECIFIED FOR PROPER INSTALLATION AND USE
OF OVEN.
INSTALLATION MUST CONFORM WITH LOCAL CODES, OR IN THE ABSENCE OF LOCAL CODES,
WITH THE NATIONAL FUEL GAS CODE ANSI Z223.1, THE NATURAL GAS INSTALLATION CODE
CAN/CGA-B149.1 OR THE
PROPANE INSTALLATION CODE CAN/CGA-149.2, AS APPLICABLE, INCLUDING:
1>>THE APPLIANCE AND ITS INDIVIDUAL SHUT OFF VALVE MUST BE DISCONNECTED FROM
THE GAS SUPPLY PIPING SYSTEM DURING ANY PRESSURE TESTING OF THAT SYSTEM AT
TEST PRESSURES IN EXCESS OF ½ PSI (3.45 Kpa).
2>>THE APPLIANCE MUST BE ISOLATED FROM THE GAS SUPPLY PIPING SYSTEM BY CLOSING
ITS INDIVIDUAL MANUAL SHUTOFF VALVE DURING ANY PRESSURE TESTING OF THE GAS
SUPPLY PIPING SYSTEMAT THE TEST PRESSURES EQUAL TO OR LESS THAN ½ PSI (3.45 Kpa ).
THIS APPLIANCE, WHEN INSTALLED, MUST BE ELECTRICALLY GROUNDED IN ACCORDANCE
WITH LOCAL CODES, OR IN THE ABSENCE OF LOCAL CODES, WITH THE NATIONAL ELECTRICAL
CODE, ANSI/NFPA 70 OR THE CANADIAN ELECTRICAL CODE, CSA C22.1, AS APPLICABLE.
ELECTRICAL AND GAS REQUIREMENTS:
-1 120VAC
– 2.5 AMP OUTLET
- ½ INCH GAS OUTLET
-
GAS INLET PRESSURE TO OVEN: 7” W.C. FOR NATURAL, 10” W.C. FOR LP GAS