
. . , .
,
CARE AND CLEANING
(continued)
Burner Heads
(on
sealed burners
The holes in the burners of your range,
and the spark
electrodes, must
be
kept ‘.
clean at all times
for proper ignition
/.\/. \].\
and an even, unhampered flame.
You should clean the burner heads routinely,
especially after bad spillovers, which could clog
these holes. Wipe off burner heads. If heavy
occurs, remove burner heads from range.
Remove the burner grate and burner cap. Then lift the
burner head straight up.
To get rid of burned-on food, soak the burner head
upside-down in a solution of mild liquid detergent and
hot water. Soak the burner head for 20 to 30 minutes.
If the food doesn’t rinse off completely, scrub it with
soap and water and a soft brush or plastic scouring pad.
For more stubborn stains, use a cleanser like Soft
Scrub” brand or Bon
brand. Rinse well to
remove any traces of the cleanser that might clog the
burner openings. Do not use steel wool because it will
clog the burner openings and scratch the burners. If
the holes become clogged, clean them with a toothpick.
Before putting the burner head back, shake out
excess water and dry it thoroughly by setting it in a
warm oven for
minutes. Then place it back in the
range, making sure the pin in the burner base goes in
the hole in the burner head, and that the burner heads
are properly seated and level.
CAUTION: DO NOT OPERATE THE BURNER WITHOUT ALL BURNER PARTS AND DRIP PANS
(IF SO EQUIPPED) IN PLACE.
Dual Burners
(on some models)
You should clean the surface burners routinely,
—Grate
especially after bad spillovers, which could clog
these holes.
off surface burners. If
occurs, remove the surface burners from
range. Burners lift out for cleaning. Lift up the
cooktop and then lift out the surface burners.
To remove burned-on food, soak the surface burner
in a solution of mild liquid detergent and hot water.
Soak the surface burner for 20 to 30 minutes. For
more stubborn stains, use a cleanser like Soft
brand or Bon
brand. Rinse well to remove any
models with dual burners, the cooktop lifts
up
for
traces of the cleanser that might clog the surface
On
easy access.
burner
Do not use
because it will
Turn
controls OFF before removing burner
,.
the
burner
and scratch the
parts and drip pans (if so equipped).
surface burners. If the holes become clogged, clean
The burner grates and drip pans (if so equipped)
them with a toothpick.
can be lifted off, making them easy to clean.
Before putting the surface burner back, shake out
The holes in the surface burners of your range must
excess water and then dry it thoroughly by setting it in
be kept clean at all times for proper ignition and
a warm oven for 30 minutes. Then place it back in the
even, unhampered
making sure it is properly seated and
Drip
(on some models)
Remove the grates
To get rid of burned-on food, place them in
and lift out the drip
a covered container (or plastic bag) with 1/4 cup
pans. Drip pans can be
to loosen the soil. Then scrub with a
soap-filled scouring pad it’ necessary.
.
Caution: Drip pans cannot be self-cleaned.
24
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