Hotpoint RGB744GER, Использование, уход и установка, Страница: 11 / 48

Oven Moisture
As
Lip, temperature
of the air in the oven
to
the droplets are harmless
i as oven to heat
Lip.
Oven Vents
is openings at
●
Handles of pots and pans on the cooktop may
Features section. Do
become hot if left too close to the vent.
openings cooking in the oven-it is
●
Metal items become very hot if they are left
flow of hot from oven
and fresh air oven burners uninterrupted.
on the cooktop and could cause burns.
●
Do not leave any items on the cooktop. The hot air
from the vent may ignite flammable items will
increase pressure in closed containers, which may
may become hot.
not touch them.
to
burst.
Do
not leave plastic
Vent appearance and location vary
items on the cooktop-
they may melt if” left too close to the vent.
Oven
Shelves
The shelves are designed
with stop-locks so when
placed correctly on the
shelf’ supports, they will
stop before coming
completely out of the
oven and will not tilt
when you are removing
f’ood
them or
placing f’ood on them.
placing on shell’, pull shelf” out
“stop” Place on the
the t into the oven. This will
reaching into the hot
To remove a shelf from
Shelf Positions
oven has five shelf
normal
identified
in this
illustration A
(bottom), B, C,
It also has a
special low
position (R)
roasting
items. such
turkey—the
is not designed to slide out this position. Shelf’
positions
cooking are suggested the Baking
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1’ I.
I ,
+-, /Y-,<+---
1’0 replace, ,.
with stop-locks (C
and
the up
back the oven goes past
on wall. Then lower I’rent
1’ and push back.
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