EN
12
scourer with water or a special cleaner
for ceramic hot plates. Plastic objects,
sugar or food containing a lot of sugar
that have melted onto the surface
must be removed immediately using
a scraper.
Metallic sheens are caused by
dragging metal pots and pans over
the glass. These can be removed by
cleaning thoroughly using a special
cleaner for ceramic glass hot plates,
although you may need to repeat the
cleaning process several times.
Warning:
A pot or pan may become
stuck to the glass due to a product
having melted between them. Do
not try to lift the pot while the
heating zone is cold! This could
break the glass.
Do not step on the glass or
lean on it as it could break and cau-
se injury. Do not use the glass as a
surface for placing objects.
Environmental
considerations
The symbol
on the product
or its packaging means that this
product cannot be treated like
ordinary household waste. This
product must be taken to a recycling
collection point for electrical and
electronic appliances. By ensuring
that this product is disposed of
correctly, you will avoid harming
the environment and public health,
which could happen if this product
is not handled properly. For more
detailed information about recycling
this product, please contact your
local authority, household waste
service or the store where you pur-
chased the product.
The packaging materials used are
environmentally friendly and can be
recycled completely. Plastic compo-
nents are marked >PE<, >LD<,
EPS<, etc. Dispose of packaging
materials, like household waste, in
your local container.
F u l f i l l m e n t w i t h E n e r g y
Efficiency of the appliance:
-Appliance has been tested
according to standard EN
60350
-
2
and the obtained value, in Wh/
Kg, is available in the appliance’s
rating plate.
Following advices will help you
to save energy anytime you cook:
* Use the correct lid for each pot
whenever is possible. Cooking
without lid uses more energy.
* Use pans with flat bases and
appropriate base diameters in
order to match size of the cooking
zone. Pan manufacturers usually
provide top diameter of the pot that
is always larger than base diameter.
* When water is used for cooking,
use little quantities in order to
preserve vitamins and minerals of
vegetables and set the minimum
power level that allows maintaining
the cooking. High power level
is unnecessary and a waste of
energy.
* Use small pots with small quantities
of food
If something does not work
Before calling the technical service,
perform the verifications described
below.
The appliance does not work:
Ensure that the power cable is plugged
in.
The induction zones do not produce
heat:
The container is not appropriate (it
does not have a ferromagnetic bottom
or is too small). Check that the bottom
of the container attracts a magnet, or
use a larger container.
A humming is heard when starting
to cook in the induction zones:
With containers which are not very
thick or not of one piece, the humming
results from the transmission of energy
directly to the bottom of the container.
The humming is not a defect, but if
you wish to avoid it anyway, reduce
the power level slightly or use a
container with a thicker bottom, and/
or of one piece.
The touch control does not light up or,
despite lighting, does not respond:
No heating zone has been selected.
Be sure to select a heating zone befo-
re operating it.
There is humidity on the sensors,
and/or your fingers are wet. Keep
the touch control surface and/
or your fingers clean and dry.
The locking function is activated.
Unlock the controls.
The sound of a fan is heard
while cooking, which continues
even after cooking has ended:
The induction zones have a fan to
keep the electronics cool. This only
operates when the electronic circuits
get hot. It stops again when the
circuits cool whether the hob is turned
on or not.
The symbol will appear on the
power indicator of a hotplate:
The induction system does not find a
pot or pan on a hotplate or it is of an
unsuited type.
The hotplate will switch off and the
message C
81
or C
82
will appear on
the indicators:
Excessive temperature in the electro-
nics or on the glass. Wait for a while
for the electronics to cool down or
remove the pot or pan so that the
glass can cool.
C
85
appears on the indicator of one
of the hotplates:
The pot or pan used is of an unsuited
type. Switch off the hob, switch it on
again and try with another pot or pan.
The appliance switches off and
the message C
90
appears on the
indicators (
3
):
The touch control ON/ OFF sensor is
covered and doesn’t allow to switch
on the cooktop. Remove the possible
objects or liquids keeping the touch
control surface clean and dry until the
message disappears.
The appliance switches off and
the message C91 appears on the
indicators (3):
The touch control detects Pause
sensor (8) is covered and doesn’t
allow to handle the cooktop. Remove
the possible objects or liquids keeping
the touch control surface, clean and
dry, then press twice Pause sensor
for removing the message and return
to normal operation
.
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