Hommy HM106, Руководство пользователя

Страница: 15 / 40

15,40
attention:
a. During transportation, it is inevitable that the machine be shaken and vibrated. It must be
allowed to stand for 24 hours to allow the refrigerant system to settle.
b. The machines are designed to operate below 32ºC. They should be shielded from direct sunlight
and placed away from heat sources.
c. Liquid ice cream mixture temperature must be neither too cold (not below 5ºC) nor too high
( and not warmer than ambient temperature.
d. The machine must on a level surface in a well-ventilated area.
e. Ensure the beater sticks operate in a clockwise direction.
f. The exhaust vent from the machine’s condenser must have a clearance of at least 1 metre from
the nearest vertical object.
g. The condenser must be frequently cleaned to free it from dust and loose debris.
Ensure clockwise rotation
Note : There must be a clearance of at least 50cm on each side if the machine, with this
distance being increased to 1m on the exhaust side of the machine, in order to allow
adequate cooling.
3.2) Notes regarding power supply:
a. The machine should be properly grounded through the power socket. If the power socket does
not have an earth connection, the machine chassis must be grounded by linking a cable
between the machine’s earth connection and an adequate ground connection such as a copper
pipe (consult your machine provider for technical requirements if in doubt).