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• In a large bowl, blend the lemon juice and peach together until pureed.
• Beat in the butter and sugar.
• Add your eggs and vanilla.
• Slowly, add your dry ingredients and blend until smooth.
• Bake for 7-10 minutes or until fully cooked.
• Serve with your favorite frosting.
• 1 1/2 cups of flour
• 1/2 tsp of salt
• 1 1/2 tsp of cinnamon
• 1 tsp of baking powder
• 2 tbsp of cream
• 1 1/2 cups of flour
• 1/2 tsp of baking powder
• 1/2 tsp of salt
• 1/4 tsp of baking soda
Ingredients:
Steps:
• Mix your dry ingredients together in a large bowl.
• Then pour in the remainder excluding the blue berries.
• Mix until smooth.
• Then, fold in your blueberries.
• Bake for 7-10 minutes or until fully cooked.
• Top with cream and fresh blueberries.
Blueberry
Cupcakes
• 5 tbsp of butter
• 2/3 of sugar
• 1 tsp of vanilla extract
• 1 egg
• 1/3 cup of buttermilk
• 3/4 cup of blueberries
Содержание HU-09006
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