25
Recipes – 1.5 lb. Express
(Cycle )
White
1.5-lb. Loaf
1 cup warm water
1 teaspoon salt
3 tablespoons sugar
2 tablespoons butter or vegetable oil
2 tablespoons nonfat dry milk
3 1/4 cups American bread flour
OR
2 1/4 cups Canadian bread flour*
3 teaspoons bread machine yeast
Cheddar
1.5-lb. Loaf
1 cup warm water
1 teaspoon salt
3 tablespoons sugar
2 tablespoons butter or vegetable oil
2 tablespoons nonfat dry milk
1/3 cup grated cheddar
3 1/4 cups American bread flour
OR
2 1/4 cups Canadian bread flour*
3 teaspoons bread machine yeast
Pepper-Dill
1.5-lb. Loaf
1 cup warm water
1 teaspoon salt
1/2 teaspoon black pepper
1/2 teaspoon dried dillweed
3 tablespoons sugar
2 tablespoons butter or vegetable oil
2 tablespoons nonfat dry milk
3 cups American bread flour
OR
2 1/4 cups Canadian bread flour*
3 teaspoons bread machine yeast
*When using Canadian flour, use the reduced flour
amount listed for Canadian bread flour. Do not use the
American flour amount.
840194101 ENv01.qxd:Layout 1 7/30/10 8:38 AM Page 25