GUTFELS 5810039, Инструкция по эксплуатации

Страница: 17 / 56

EN
Page | 17
Electrical connection
To ensure safe and fault-free operation
of the appliance, the following
instructions must be observed when
making the electrical connection:

Before connecting the appliance,
compare the connection data
(voltage and frequency) on the
type plate with those of your
electrical network. This data must
match to prevent damage to the
appliance. If in doubt, contact a
qualified electrician.

The socket must be protected by
a 16A circuit breaker.

If using an extension cable, it
must have a cross-section of
1.5mm².

If you have a GS-approved 16 A
multiple socket strip, you must
not load it with more than 3680
watts due to the risk of fire.
9.2 Operating the appliance
Preheat the appliance before use
(without pans). See the following steps:
When using for the first time, pour a
little oil on the plates and wipe with an
absorbent kitchen towel.
7. Place the reversible grill
plate/crêpe plate on the appliance
as required. (See
Table 4
8. Connecting the appliance to the
mains power supply.
9. Set the temperature control to
"Max". (The heating time is
approx. 10 minutes).
10. For raclette cooking, set the
temperature control to the
desired temperature.
IMPORTANT
•
Do not place empty pans on the hot
grill plate or at the raclette level to
avoid damaging the coating.
• Place hot pans that are used but no
longer needed on the pan rack. This
prevents the remains of food from
baking on and makes the pans easier
to clean
•
Make sure that the pans are not filled
too high, otherwise they will not fit
properly into the appliance.
• Do not cut on the grill plate.
• Do not use sharp, metal objects such
as forks or knives to turn the food, as
this may damage the coating.
Temperature Level of cooking
Low setting Rare to medium
Medium setting Well done
High setting Raclette
Table 6
The reversible grill plate has the
following sides:
Type of
plate
Grilled food
Grill plate Meat, chicken, skewers,
vegetables
Crêpe
plate
Crêpes, fried eggs, etc.
Table 7
Grilling on the grill plate
You can prepare meat (e.g. rump steak,
minced meat, etc.), fish and many other
delicious dishes on the grill plate. How
much you need to cook the food depends
on the type of meat or fish, the cooking
time, the initial temperature of the food
to be grilled and its thickness. Do not cut
the meat or fish too thick as otherwise it
will not cook thoroughly. The cooking
time for meat or fish depends on
personal taste. During cooking, turn the
food from time to time. (See
Table 3