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Commercial / OCS Pod Brewer
Installation Instructions
This warning label was placed over the power switch at the factory,
and the instructions for priming the water tank must be followed
before flipping the power switch to the “ON” position.
Step 1:
Fill water reservoir to level no greater than indicated on plastic
reservoir grid with clean, room temperature tap or bottled water only.
Step 2: To set up the brewer for Autofill operation:
Plumb water to the
fill valve located on the back of the brewer. A 1/4” (635 mm) male flare
adapter is provided for hookup to the water supply. This equipment is to be
installed to comply with the applicable Federal, State and Local plumbing
codes.
To set up the brewer for Pourover operation:
Ensure that the
water inlet valve cap supplied with the machine is installed on the water inlet
valve to prevent the valve from weeping onto the counter. Refill the water
reservoir as needed with room temperature tap or bottled water. Do not fill
above the level of the perforated reservoir pour-over cover. (Note: During nor-
mal use, the yellow LED indicator flashes on and off to indicate low water
level in the reservoir.)
Step 3:
Plug power cord into a
dedicated
120 volt, 15 amp power receptacle.
Step 4:
Make sure that the brew head is in the closed position.
(See Operating Instructions.)
Step 5:
Place a cup under the brew head.
Step 6:
Press and hold the Prime Switch located on the back of the brewer
(see Figure A) until a stream of water is dispensed from the brew head.
(This should take approximately 1 minute.)
Step 7:
Remove the WARNING decal from the power switch and flip the
power switch to the “ON” position.
Step 8:
Allow the brewer to heat up to brewing temperature.
Step 9:
Set the brew strength to “Mild”.
Step 10:
Brew at least (6) successive cups of hot water through the brewer
at this setting.
Prime Switch
Figure A
Water Inlet Valve Cap
Содержание OPOD
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