Infierno 96/154
®
Installation & Use
COMPONENTS
10
Fire Station/Fire Cage
This central station is home to charcoal production. Whole pieces of
hardwood are placed in the cage where they are naturally broken down,
dropping through the open base of the cage when ready. These are then used
to fuel the grill stations and heat the hearth zone. WARNING: NEVER
ALLOW THE FLAME LEVEL TO EXCEED THE HEIGHT OF
THE STATION!
Grill Station
Operated by an aluminum crankwheel, each lift frame carries two swappable
grill surfaces. The wheels turn machined aluminum barrels, picking up
highflex control cables that move the lift frames. Heat is controlled both by
grill surface height and by direct manipulation of the fire on the hearth below.
Each V-Channel® surface section also has swivel-out leveling feet under
the front crossbar that allow either a juice-catching slant or a level cooking
surface. CHECK THAT THE HEX SCREWS IN THE CABLE BARRELS
AND CRANKWHEEL ARE TIGHT BEFORE OPERATION.
Resting Shelf
A resting shelf with a drop-in bar surface is positioned over each grill station.
This area can be used for resting, elevated smoking or for warm storage. The
bars are designed to take hooks for suspending items over the grill station.
Grill Station Fire Cage
Each grill station has its own backup fire cage. Like the larger one in the
central station, these can be used to provide extra coals and fire directly to
the grill station. WARNING: KEEP FLAME LEVEL BELOW THE TOP
OF THE GRILL STATION FRAME.
Ash Drawers
Each grill station has an ash grate embedded in the fire brick floor. This
aerates the fire above and allows fine ash to fall safely into the ash drawer
below. When full the drawer can be removed for easy emptying.
Hearth Zone/Heat Door
The Infierno is designed to give chefs as large expanse of brick hearth to
use as an improvisational baking or broiling area. The brick is well suited to
scorching flat breads, pot placement or direct-coal cooking. The entire width
of the grill hearth is covered by a drop-down door that when closed protects
the chef, and when open serves as a long staging zone or shelf.
Infierno 96
KEEP THESE INSTRUCTIONS