MAINTENANCE
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MAINTENANCE & CARE
The Infierno’s body is constructed entirely in 304 stainless
steel. The tubular main frame is 2”x2” in 11 gauge. The side
and bottom panels are 7 gauge. The back plate is 7 gauge. The
grate supporting the fire brick is 1” x 3/16 19SW4. The fire
brick floor is constructed of 2.3”x4.5”x9” brick, the sides are
lined in 1.125”x4.5”x9” brick. Any brick can be individually
replaced by lifting them out of the floor or loosening the back
cap at the top of the grill with a hex key.
The Infierno’s cooking system is designed for maximum
motion and flexibility. All moving parts, especially the lift
systems, need to be checked for free motion BEFORE EVERY
USE. Ash and other normal side-products of cooking and fire
can build up on the tracks the lift system travels on and can
impede motion if left uncleaned. If care is taken to maintain
your Infierno will thrill your dining room for years to come.